Phil Kessling

9.1

Young and needs a lot of air to drink now. Will be great in 3-5 years. — 4 years ago

Charlie Evans

9.2

Yea, this was doing niceeeeee. — 6 years ago

Riddley Walker

9.2

В носе легкая лаковая летучка, приподнимающая спелые ароматы ягод, которым вторит плотный и густой, но не тяжёлый вкус: ежевика, чёрная смородина, черничный пирог, малина, кедр, влажная хвоя, сухая мята. Ещё молодо и первично, с хорошей структурой и концентрацией, при этом естественно, мягко и обволакивающе, со сбалансированной кислотностью и витальными, но не агрессивными танинами. Рустично и не слишком тщательно отполировано, однако сочно, полно и естественно, с хорошей глубиной. Местами немного жарковато. — 7 years ago

with ie and Rin

Olivia Lam

9.0

A nice full bodied wine ! — 7 years ago

Myriam Cummings

10

Yes. Yes. Yes. Amazing — 8 years ago

David D

8.9

Very purple. Prune-juice–soaked leather. Medium body but hefty and round for Dolcetto. Tannic. — 9 years ago

John Steffenson

9.6

Wonderful Barolo! — 11 years ago

Mike Holzer

9.1

Dark fruit/plum. Med-full bodies. Improved over1-2 hours. Smooth tannins with good acid. Very well balanced. Love this Tuscan Syrah. 1 bottle left if this vintage. Drink next 3-4 years. — 5 years ago

with Sean-Patrick and Roy

Ryan

9.2

Cab franc shines through. Heavy licorice and black olives with some cherry up front. Great with any pasta red sauce. — 6 years ago

with Laura

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Meat, earth, dark dried cherries, VA, tar. Vermouth. — 7 years ago

with William

Amie Brown

9.3

Took an hour to unleash its goodness #barolo #neverfails — 8 years ago

Rease Kirchner

10

My favorite Malbec! So much flavor, very smooth. — 8 years ago

Steve McDermott

9.4

Delightful. Hope I can find it again. I brought it from Argentina. — 9 years ago

Robert Rothfield

9.1

PNP....bright cherries and a hint of licorice....nice expression of Nebbiolo that drinks well right out of the gate — 5 years ago

Austin Tabbone

9.2

Elegant and whispy, so pretty with flowery gentle tannin. — 6 years ago

Forest Liu

9.3

Great full flavor. Carlos can’t get enough! — 7 years ago

Reuben Smith

9.1

Great wine at Farina. Tanniny at start, smoothing into fruit. — 7 years ago

Steve McDermott

9.0

Nice cab. Black fruit. A bit acidic on the aftertaste. I've had better from Luigi Bosca. Maybe because it wasn't a Reserva. — 8 years ago

Doug Hengel

9.2

Yummy Fiano from Paestum area in Campania. Creamy without oak. 2012 vintage. — 8 years ago

with Chris, Gabrielle and 1 other

Miguel Alonso

9.5

2004 vintage — 9 years ago