Mark

9.5

Dark cherry, blackberry + cedar. Tastes both expensive and effortless. Delicious! — a day ago

Elmars

8.9

Tasted at Locanda degli artisti in San Felice Circeo. Great local semi sour and sweet wine. Goes well with seafood. — 2 months ago

Robert Stackowiak

8.9

A nice lighter cherry that is dry but with appropriate fruit. Great with pasta and red sauce. October 2025. — 7 months ago

Michael Chelus

9.2

Cherry, raspberry, vanilla, mossy earth, blackberry and oak. Full-bodied and moderate tannins. — 8 months ago

Kyle B

9.2

Best wine of the tasting in Italy! — 2 months ago

with Terry

Michael Chelus

9.0

Baked apple, honey, lemon, dried apricot and almond. Good acidity and balance. — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Nice. Gets better with air. — 8 months ago

Kyle B

8.9

Fantastic Chianti, tasting in Italy. — 2 months ago

with Terry

Michael Chelus

9.2

Black cherry, raspberry preserves, currant, mossy earth and oak. Full-bodied and soft tannins. — 7 months ago

Michael Chelus

9.0

Apple, lemon, apricot, melon and slate. Good acidity and balance. — 8 months ago