David Kline

9.1

Blackberry, root beer, smoke, nutmeg, light cedar, mint, black cherry, Black olive, soot and brown sugar. Burnt toast, blackberry cobbler with black walnuts, bay, peppercorn, plum jelly, and more black olive with rosemary echoes. — 11 years ago

with Courtney

Laren Lamb

10

Full bodied, small berry, oily leather, decay, burnt chocolate, big wine, tannic. — 11 years ago