Loved this wine. Dry. Flavorful. — 3 years ago
seco… tranqui…creo k me puede gustar más desp de la segunda copa jajajajajjaaj (me supo mucho mejor al día siguiente 🤣🤣🤣🤣🌚) ….cada vez k lo pruebo lo amo más💕🤣🥰 — 4 years ago
The Syrah definitely shows up. Adds some weight and a little olive tapenade. seemed to have a little new oak. — 5 years ago
At first didn’t love; more we drank the moh bedder 🤦♀️ — 6 years ago
Solid profile. Slight earthy almost peppered. Great with red meat — 7 years ago
Check comment la bouteille est sick @Dillon Allard @P-o Normand @Tim Lebrasseur — 8 years ago
Rada beach restaurant Italy last night — 7 months ago
Had the 2016 on Derby Day 2025. Dark, rich fruits. Some chocolate with a hint of leather. Vanilla and caramel from the barrel. Very interesting wine. The artwork on the front label is absolutely fascinating. Had to do the back of the bottle to get it in this app. — 8 months ago
Very different on the nose than the lips. Bouquet was almost floral while the taste was quite spicy. Turning out to be a favorite region for sure — 4 years ago
A great modern blend, deep colour, rich palate, still strong tannins, wonderful finish. — 6 years ago
Smoked eucalyptus and gamey.
Blackberry, dark plum, tha basil, eucalyptus. mint, anise, layer upon layers of gorgeous fruit, with herbs dancing with great pagan mystery, underneath those waves.
This is one of those wines that hits every bit of what you want a more expensive bottle to be.
Priced to buy by the case as a every nighter.
— 8 years ago
Chris Ringland is their Wine Consultant. Chris is landing there this week to blend the new vintage.
I like this bottling for its quality & price point. Although the ABV is rising (15.5%), it really doesn’t show it.
The 21 is well made but needs another 7-8 yrs in bottle to reveal its better self.
WS Grand Tour Las Vegas 2025 — 7 months ago
Spain. Medium body. Mildly complex. Dry & fruity. Blackberries, plums, spices, cherries, chocolate, cloves. Spice forward. No sharp note. Aged French oak. Price $13-$20. Rob Costco wine. — 4 years ago
Taste of cherry and dark berries. A toasty taste on the finish. — 5 years ago
Very solid. Pairs with lamb / fatty dishes. Fruity and spicy. — 5 years ago
Under estimated this wine... the mixture of dark fruits.. just delights the pallet — 6 years ago
Would buy again. — 7 years ago
A Monastrell from Jumilla which I always enjoy. 18 months in oak. Very hot and dry aromas in the nose, sour red fruits, Black Forest berries, handful of nuts, jam. Very nice acidity and tannins, could still wait couple of years and age beautifully — 8 years ago
Jess
Deep purple color.
Aromas of dark berry fruit, vanilla.
Dry. Flavors of blackberry, blackcurrant, blueberry, black raspberry, vanilla, soft spice, subtle earthiness. Medium-rich, velvety tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 6 months ago