Tom Bantz

9.1

Enjoyed March 2024. Top shelf. — 5 years ago

Jeremy Autry

9.4

Even better with another year of age on it! — a month ago

Lori Kern

9.2

Cherry leather spicy — a month ago

Richard Sohn

9.3

Love it — still fresh, sour cherry, leather, tannins — 2 months ago

PM

9.5

This Brunello was, to me, outstanding. — 3 months ago

JKT

9.2

Dinner at Suraya Lebanese place first time. With Yuki and Jeff. 12 years old Dragon year proud cycle and it’s still got time to age. Beautiful balanced Chianti that evolved in glass over the dinner. Paid corkage instead of ordering from just though it did have interesting wines including from Lebanon. — 3 months ago

Delectable Wine

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9.5

The 2016 Brunello di Montalcino Montosoli is quite mineral in the glass. Ashen stones, savory grilled herbs and smoked meats give way to woodland berries. This is dark and radiant, showing the classic racy fruit of the year, yet unbelievably soft and plaint, taking on a saline edginess toward the close. It finishes youthfully coy with dusty tannins, leaving just a touch of lingering licorice. The Montosoli is understated today, yet with a feminine beauty and inner sweetness that I find attractive. (Eric Guido, Vinous, December 2023)
— 5 months ago

FabianG

9.0

#wineaccess — 7 months ago

Ron Siegel

9.5

An amazing vintage for this legendary wine — 8 months ago

Ray Vanderhoff

9.1

Dark garnet color. Aromas and flavors of black cherry/raspberry with additional hints of mint, dusty earth, dried spices, tar, vanilla and cocoa. Nice long finish and noticeable (but silky) tannin structure. Concentrated and ripe. Aging nicely. Thanks for sharing Ron B! — 9 months ago

Phoebe Li

9.3

Intense! This babe can last at least another 10 years in the cellar — 19 days ago

Jeffrey Woo

9.3

Medium ruby hue. Aromas and flavors of cherry, sage, tar, vanilla, and violet. Medium-plus body, with medium-plus tannins and high acidity. Lengthy finish. Meaty bouquet surprisingly similar to Northern Rhone Syrah. Rounded and plush. — a month ago

Martijn

9.6

Wow! PnP but so true to classic type Brunello. — 2 months ago

Anna Sangiacomo

9.5

Another oldie but goodie !!! — 2 months ago

Mario Zillner

9.7

Immediately delicious upon pop-n-pour… but developed significantly over the course of a 3-4 hour decant. This stuff is simply delicious… perfectly balanced and complex. This firmly has a spot in my top 5 favorite BdMs… (which says a lot!) — 2 months ago

ZU

9.3

Lilia on Dec 15, 2023 — 5 months ago

Jackson Dealey

9.1

Light bodied brunello that is quite easy to drink (2018; 2023 $95) — 5 months ago

Tom Balamaci

9.6

Perfectly aged from a strong year made the nose magical. Tannins integrated and fab. — 7 months ago

Pooneet K

9.2

Really a delicious brunello. Surprisingly ready to go - opened several hours prior but didn’t decant. Great black fruit, excellent balance, very good refreshing acid, medium plus tannins but works with food. Would be interesting to see in a couple years but quite nice now. — 7 months ago

Rick Zywotko

9.5

Fantastic bottle of classic Brunello, brought back in 2013, from our visit there. One of the best I've had. Red fruits, hint of vanilla, full bodied and medium to long finish. Outstanding...... at Bacio with my bride, and some Copper River Salmon. A great finish to my B-day that began with a round at Spring Hill. — 7 years ago

Sergio Marcondes

9.9

vinho do ano que fomos morar juntos pra comemorar 6 anos de casados! — a month ago

Scott@Mister A’s-San Diego

9.1

2019 vintage. Lean and mean. 3.20.24. — a month ago

Doug Craft

9.5

Absolutely a beautiful expression of Brunello! — 2 months ago

Bonnie Chu

9.2

Flatiron vineyard brands tasting. $73 — 2 months ago

Alvaro Bustillos

9.3

Greg thomas jesus o jaimec — 2 months ago

Joe DAscoli

9.5

Delicious wine. Brunello night at Convive Wines in NYC East Village. One of the winners of the night — 3 months ago

Delectable Wine

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9.6

The 2016 Brunello di Montalcino is youthfully coy in the glass, slowly opening with a delicate blend of smoked meats, cedar dust, crushed rocks and dried strawberries. It’s soft and enveloping with silky textures, a sweet and sour interplay of mineral-tinged berries and balsamic spice hints. Fine tannins mount toward the close. This finishes youthfully tense and grippy with a bump of residual acidity to balance its saturation of primary components. The 2016 is in an odd and slightly dormant place in its evolution. (Eric Guido, Vinous, December 2023)
— 5 months ago

Mario Antoniazzi

9.4

Top wine 94 points 2018 — 5 months ago

Scott@Mister A’s-San Diego

9.4

2016 vintage. Decanted. Super-precocious. Tremendous awareness and balance at a young age. Everything in proportion-now. Medium body. Want to try again in 7-8 years. 8.26.23. — 8 months ago

Michael Seely

9.2

Drank too soon but demonstrative of classic Brunello! — 9 years ago