Matt Mason

9.0

Whole Foods, C Golden, apple, pear, nice acidity — 6 years ago

Mike Saviage

9.1

Light reddish amber, translucent color. Beautiful bouquet in the nose with notes of cherries and earth. In the mouth the fruit is less present and the finish is short. Great old rioja nose, but fruit is past it's prime. Drink up. — 8 years ago

Scott Taddeo

9.1

2005- a wine that's just moved into its older age. Dark fruits, dried fruits also, shellac, vanilla bourbon and damp earth. Beautifully integration on the palate, in a good place now. — 9 years ago

Scorewine

Wine writer http://www.israelwines.co.il

9.2

Visiting again this splendid Paulliac from the 2011 vintage. 2011 vintage was labeled as mediocre in Bordeaux and this lovely wine showed that it is actually a classic vintage with some great wines, so trust the chateau not only the vintage. The nose is tempting with notes if coffee, earth, oak, cassis, black fruits and hints of chocolate, the body is full with round tannins, acidity is splendid and finish is long. My score 92, drink to 2026, perhaps longer — 6 years ago

Peter Wassam

9.8

A softened ruby color. Beautiful balance, everything in harmony. Wet earth, raspberry, cinnamon, a whiff of truffle, intoxicating nose. So much ripe, fresh red fruit on the palate. Such soft tannins, damson plum, a mineral streak running through. Drinking a 15 year old wine for 15th anniversary of diabetes. This is splendid in the moment — 8 years ago

Reilly Brock

9.4

Awesome! Everything I love about VT and CDP. Earth and fruit in perfect balance. — 10 years ago

Marissa Panton

8.9

Easy drinking wine. No aftertaste. Good table wine. — 7 years ago

Jonathan Pytko

10

Education wine, awesome earth and acid. Still has time in the bottle — 8 years ago

with Andrew

Michael Muehlbauer

9.3

Let it open and you will enjoy — 10 years ago

Paul Ricciardi

9.6

Very old world style Pinot. Lots of fruit and earth. Extremely complex yet soft and easy to drink. — 11 years ago