Ryan McClellan

9.5

One of the best wines I’ve had in my life. Truly spectacular. All the things were there. Structure, balance, the fruits of Barolo, all of it. No sense in going over it. Memorable to say the least — 6 years ago

Gary Phillips

9.1

bright tannic and youthful. Much better after decanting. Oak, tobacco overlaying red fruit — 8 years ago

Lev Lavrichtchev

9.2

11/05/2018 — 9 years ago

Martin Mills

9.2

Luxurious, decadent, full of youthful fruit but ready to drink now. Those 2009 Barolos are very underrated — 10 years ago

Roberto Febbraro

8.9

Paired with cedar plank grilled salmon. — 10 years ago

Evelyn Marin

9.0

Could drink this every day. — 11 years ago

Kaitlyn Quackenbush

9.0

Wild and super fresh. — 11 years ago

Erik Longabardi

9.7

Like being on a boat listening to Real Estate! So groovy — 11 years ago

M

9.4

Fresh cut wood, tobacco, and cinnamon with a good amount of juicy fruity flavor to balance the earthiness. — 11 years ago

with Diane

Laura Booras

9.1

Gorgeous fruit, still a baby but excellent structure — 12 years ago

Emma Regan

9.2

VERY good cheap bottle. Fruity. Good with pizza on a Tuesday. — 7 years ago

El Deez

9.0

Top Barbera d'alba! Zalig. — 8 years ago

David Zawrotny

9.9

Wonderful — 9 years ago

Andrew Keenan

8.9

Moores. 2013. $22. Consistently good CC. — 10 years ago

Luis Arguero (@winefromAtoZ)

8.9

Fun, young, &!fizzy! Light-bodied. Cherries! Reminds me of Lambrusco. Pleasantly surprised, really enjoyed it! — 10 years ago

Mike Saviage

9.2

Brickish ruby. After 3 hrs of air, nose of flower petals, tea, red berry fruit, and a little menthol. Round and rich with some mocha in the mouth. Young but delivers nicely right now. — 11 years ago

Eric Hahn

9.1

Thanksgiving leftover wine — 11 years ago

Paul Hodgkinson

8.9

Decent not great.
— 11 years ago

with Scott

Lewis Chester

9.5

2006 vintage. Good old fashioned Barolo. Light colour and hue. Medicinal notes. Floral and red cherry. Gorgeous crunchy tannins. Long finish. This is a step up from the '89. Plenty of years ahead of this wine. Very good indeed. NB: after 2 hours this wine is singing: roses and tar to the fore, integrated tannins, crisp acidity. Bouquet is out of this world. — 12 years ago

Mark

9.0

Drank 5/17/13 with veal and spatzle, not as smooth as we would have guessed, still good. — 13 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 7 years ago

tim bruinius

9.1

Slight earth ripe stone fruit. Excellent. Traditional blend reminds me of Italy. — 7 years ago

Lara H

9.2

Glad I aged this bad boy. Delicious. Drinking beautifully now. — 9 years ago

Nicola Morvillo

9.0

On 8/12/16 — 10 years ago

Mark Lindzy

8.9

Like grating limes while wading in the Mediterranean ✌🏼️ — 10 years ago

Brian Thompson

Sales & Marketing Krupp Brothers Winery, Stagecoach Vineyard

9.1

Serious wine but a fair amount of fruit. Dried cherries, eucalyptus, and earth. Firm tannic structure. I like it! — 11 years ago

Matthew Denci

9.1

A modern take of Barolo definitely could taste the oak influence, but still a beautiful wine with great nose dark cherry, floral notes, spice, before coming to a palate of dark fruits and then a black finish I think is the fabled tar taste — 11 years ago

Paul Boyer

9.0

Good bottle from a bad vintage. Big. — 11 years ago

Scott Kirkpatrick

9.1

2009 Vintage. Another world. Similar to an Amarone. Cherry liqueur, blueberry crumble, and wild berry fruit. Mealy tannins, high alcohol, but surprisingly cohesive and lovely. — 12 years ago

with Jason

Kevin Haslam

9.7

Smooth finish red wine from Italy — 13 years ago