Bota Brick

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend

Beautiful brick color, deep, murky. Nose: chocolate, pepper, vanilla, toffee. Very interesting, round, red fruits, coffee, tobacco. Mouth: red fruit, sourness, blunt chocolate, tobacco. Very velvety, nose that is super expressive, nice acidity from sour red fruits. Very good wine, very good vintage. — 12 years ago

Brick House

Year of the Dragon Ribbon Ridge Gamay Noir 2012

Sanjuana Walters
8.9

Very bright and lively — 12 years ago

Skurnik Wines
with Skurnik
Marc liked this

Brick House

Boulder Block Ribbon Ridge Pinot Noir 2010

Erin Pooley
10

Stems deliciousness and hitting the balls out of the park! Oh yeah brickhouse! — 14 years ago

Alexis Davis Iaconis
with Alexis

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2002

Garnet with rim variation turning brick/terracota, corn on the cob, dill, molasses. — 11 years ago

Equipo Navazos

Nº 47 Jerez-Xérès-Sherry La Bota de Palo Cortado Palomino Fino

Holy, holy cow — 12 years ago

Chris Tanghe
with Chris
Chris and Vito liked this
Chris Tanghe

Chris Tanghe Influencer Badge

Another ridiculous bota!
10

Equipo Navazos

Nº 41 Jerez-Xérès-Sherry La Bota de Palo Cortado Palomino Fino

Erin Pooley
10

The palo cortado is good but my nails- yep- they are Amaze-ing. — 12 years ago

Doug, Jay and 4 others liked this
Deborah Heath

Deborah Heath Influencer Badge

Go girl. Noticed 1st thing! ;)
CS

CS Influencer Badge

Where was all this deliciousness?!
Renee Bourassa

Renee Bourassa Influencer Badge

Wish I could 'Love' the nails!

Château Musar

Bekaa Valley Red Blend 2005

Going tawny color. Complex mature nose of meat and fruit. Brick leather meat strawberries. Great mature bottle. Complex savory with a line of almost sweet fruit. — 12 years ago

Doug liked this

Bota Box Vineyards

Cabernet Sauvignon 2012

Tasty and inexpensive. — 12 years ago

Equipo Navazos

La Bota de Palo Cortado Nº 34 “Pata de Gallina” Jerez-Xérès-Sherry Palomino Fino

Wow. A bottle that could change a lot of minds about Sherry. Beautiful nutty aromas along with almost everything else you would expect from Finos all the way through Pedro Ximénez. Sweet yet dry, creamy yet saline, smokey and caramel-y. I'm now a fan. — 12 years ago

Michael LewisScott ClaffeeAudra Chapman
with Michael, Scott and 1 other
Kristen, Matthew and 5 others liked this