Fantastic pairing with Bistecca Florentine in Florence. Very tannic finish, good body. — 7 months ago
Ardente Ristorante — 9 months ago
Great tasting (well priced!) Bolgheri. Bone dry finish... Glad we picked this one up 🙌 — 7 years ago
Fruit bomb, weak aftertaste — 8 years ago
Very nice! Love it. — 9 years ago
This bottle was opened and stoppered for two days and the age really brought this wine into its own!! See my previous tasting notes. — 11 years ago
One thousand steps the distance between two milestones on a roman road — 12 years ago
Casa Lenzi — 5 months ago
Amazing! Dark ruby color. Tasting well. Dark fruit on the nose, smooth tannins. Delicous with lamb chops — 9 months ago
#totalwine — 10 months ago
Some fruit and still a lot of tannins. — 4 years ago
At first, this wine seemed slightly over the hill. Not sure if it was pairing with food, some aeration or the alcohol (in my head) that let this wine blossom in the glass. This wine sings after 30 minutes. Somewhat soft and round with lots of structure and backbone making a for a great balanced wine. — 7 years ago
Élégant nose with peppermint, chocolate , red fruit. In mouth powerful tannins too oaky now, should stay in cellar for 10 more years — 9 years ago
The Campo Al Mare pairs fantastic with Lamb and Sausage Cacciatore. When cooking Italian choose wisely. — 11 years ago
Absolutely lovely Tuscan wine. With more time open, it would've been even better. — 12 years ago
Casa Lenzi
酸味強め — 5 months ago
"Super Tuscan" delicious — 9 months ago
For the age and price it’s very good. — 6 years ago
Bright with good acidity, minerality and honeysuckle...perfect shellfish accompaniment — 8 years ago
Absolutely delicious supertoscan. 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc. — 8 years ago
15 hectares 2001 & 2003 no more rights to plant only 1000 hectares in the bolgheri region. A blend of 60 CS 30 mr & 10 cf very rich soils sunshine very juicy consistent dark currant and dark plum smooth and polished on the tongue. Very balanced and fresh dark coco and sweet herbs. Finish 40 + — 13 years ago
Paul J
Another great restaurant value!
PnP. Dark cherries, mint, and touch of tar. Big tannins with a velvet texture. Paired nicely with our variety of Italian cuisine.
The real highlight was after dinner when I randomly scored a Montecristo 80 Anniversario cigar in the elevator up to the room! — 5 months ago