Raul Puga

9.1

A very nice surprise. Excellent SB from Uruguay. Crisp and clean. Citrus fruit with a touch of acidity. Delicious — 9 years ago

Sam Zavari

8.9

Intense and smoky with a smooth mouthfeel and sharp finish. Interesting and well made. $20 — 10 years ago

Gilles de Chambure

Master Sommelier & Educator

9.4

tannat 6o merlot 20 petit verdot 20 from new Garzon zone near jose ignacio and punta notice the Nandu the south american ostrich on the label — 12 years ago

Randy Fuller

9.1

The wine offers a light, golden hue and the aromas we want with the Albarino grape. The honeysuckle is right up front, followed closely by pineapple and tangerine. An earthy note shows on the palate, a minerality that goes far beyond citrus zest. There’s a bright acidity that will support a Cobb salad or chicken breast just as well as it does a handful of walnuts. — 9 years ago

Gilles de Chambure

Master Sommelier & Educator

9.8

tasted blind at Presss with alejandro bulgheroni owner of Garzon uruguay supeb — 11 years ago

Gilles de Chambure

Master Sommelier & Educator

9.4

viognier from Garxon Uruguay superb — 12 years ago

Ignacio Carrera

9.2

Nice expression of a uruguayan pinot — 9 years ago

Anthea Stephenson

9.2

As yet unreleased, this vintage shows a beautiful amarone. Ripe tannins, red fruit, pepper...
Well rounded and delicious. Well done — 10 years ago

Gilles de Chambure

Master Sommelier & Educator

9.6

tasted in Garzon restaurant in Uy with chef Francis Mallman a rare bottling of 1995 malbec cab from finca catena zapeta — 11 years ago