Shay A

9.3

Yesterday’s Wednesday Wine Committee lunch. Normal format of 1 sparkler, 3 whites, 4 reds and 1 dessert wine. All tasted blind.

I had this about 2yrs ago and my impression is consistent. Dusty and herbal. More tobacco leaf than leather notes. Dark black cherries, dark cocoa dipped cherries, cedar and truffle dusted licorice. This may be in a sleepy phase and could come out the other side full steam and youthful. Would like to try again and focus on only it. I called this early ‘00s left bank Bordeaux. — 6 years ago

with Dan, Will and 2 others

Mike Saviage

9.4

Tasted blind. Tawny color, translucent with amber rims. Notes of black cherry, cedar, some spice and a little barnyard floor. Sweet fruit in the mouth, with tannins fully resolved. Guessed 1955 Calon Segur. Perfect looking bottle, the cork revealed this bottle was reconditioned by the Chateau in 2000. — 7 years ago

Patrick Derdeyn

9.3

We threw this in as a ringer in a tasting of older CA bdx blends and ring it did! Blind i thought this was old monte bello, glad i wasnt ridiculously off base. — 8 years ago

Doctor No

9.1

Wow. This is young, and the nose is a bit of dark red berry suffusing a sea of resolving American Oak. The American oak is so pronounced that, had I tasted this blind, I might have taken it for Ridge... :) This has decades ahead, even if -only- a Riserva. Like La Rioja Alta 904, a fantastic value in old school Rioja... — 8 years ago

Ian Blackburn

9.7

What a ride! Make sure to give this 2-hours and let the magic begin. Muscular cherry + brown spice garden + mouth feel let you know how important this site is... tasted blind next to DRC La Tache 93 - at gwen restaurant during the "best bottle" dinner hosted by wineLA - The only problem is everyone thought this might be the La Tache - unbelievable power and concentration — 9 years ago

Guy Davies

8.9

1999. Slightly underwhelming. Nice stuff, earth and meat on the nose, relatively light body, bit of a smoky finish, but not that long. If blind I would have had this as something more humble. — 10 years ago

Ken Christie

9.0

Great finish. — 10 years ago

Doug Powers

9.8

Towering about the other 5 wines in tonight's blind tasting, massive redfruits, great acidity hides the massive tannins, great wine that seems close to first growth quality!! — 11 years ago

Michael Egan

9.6

Would be great in a blind Bordeaux tasting — 12 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.5

Poured blind. Loved. In a pretty spot at 17 years old. — 12 years ago

Nikolaus Schuhl

Sommelier/Sales Epic Wines

9.6

Fantastic bottle of wine. Over delivers in a huge way for the $$. Approachable fruit and tannin with nice lingering finish — 12 years ago

M. Christopher Roebuck

9.5

Omg....
So I was given this as a blind tasting. I was able to surmise that is was 1) spectacular 2) cab dominant and 3) 2014... Was off by a year. I wish I had better metrics on my performance, but I knew I had never tasted this before.

95 points — 6 years ago

Ron Siegel

9.1

3 decades served blind where most of the group guessed Pinot grape & thought it could be from Burgundy. Groups favorite was the 89. — 7 years ago

Mick Farrell

9.3

Family collective, where’s Benny Jeanine and Pauly!?! 🇪🇸 🍷 — 7 years ago

with Stacey, Richard and 19 others

Benjamin Keator

9.6

Earthy with coffee undertones. A bit of cooked meat. Tasted blind and guessed 2003 Angelus. Simply beautiful — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.3

Deep garnet red with ruby core. Tasted blind. Very tight and dark on the nose with dark cocoa, dark spices and soft dark berries. Heavy tannins (8/10) and full bodied. Very dark palate as well with black cherries, cassis, black currants, dark cocoa and a little woody. Long and lingering finish. Thought this was a bit older than a 2013 but powerful, needs some time to fully develop. Drink till 2032. (93+) — 9 years ago

with Sean and India

LM Segal

9.4

Great breeding trumps a below-average vintage. Blind, the nose alone gives away the DNA of this phenomenal wine. This Merlot-dominated Cheval has a beautiful core of cocoa powder, prune and plums. Structure from sweet oak and cab franc skins come through on the finish. Excellent, but a world away from the 2000 that's a palate-reference for me. Don't wait on this one, this well-stored bottle felt past its apex. — 10 years ago

Regis Zamudio

9.7

Love this blend from 2014 — 10 years ago

Mike Saviage

9.5

Didn't come across as Barolo when tasted blind, but this is a well made wine that needs food with it to bring out how good it is. — 11 years ago

Wilfred Wong

Chief Storyteller, Wine.com

9.8

Almost 60 years, both the wine and me when I drank it in Paris, with very good friends. I felt great and the wine tasted really super. Served blind, I called it a very well aged Pauillac. I thought it was a younger wine.😏 #bordeaux #paris #pauillac #pichonbaron — 12 years ago

Michael Dix

9.4

Oldy and goody. Thanks Larry. Weirdly, if I tasted this blind I would have guessed Margaux. — 12 years ago

Shay A

9.2

Monthly WTF guys blind tasting group. This month was our annual, and famed, Left Bank vs Right Bank theme. All wines served blind as usual. Started off with a Rosé and a champagne. Great night.

The first of two GPLs from the evening. Lots of saddle leather mixed with ripe fruit on the nose. Underripe black-cherry on the palate with an herbal dominants finish. Drink now. Thanks @Will Adams . — 6 years ago

with Andrew, Jack and 6 others

Ron Siegel

9.4

Served blind with the 99 Dominus. This was really singing & their best wine since the great 89/90 vintages. Rich & dense berry fruits with cedar, leather, graphite & tobacco — 7 years ago

Mike Saviage

9.5

Tasted blind. Deep dark and opaque. Red center with amber rims. Looks young. Very rich and luscious in the mouth. Black cherry, forest floor, tobacco leaf and a hint of old wood. Amazing impact out of the gate, but this declined in what it gave as the night went on whereas the 53 Lafite got better. — 7 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

Fourth of the blind tasting for Father's Day weekend.

Deep and dark purplish ruby red. Dark fruits with a touch of acetone or whiskey on the nose. Some cigars and dark cocoa as well. Heavy tannins (7.5/10) and medium bodied. A touch lighter than expected. Extracted dark fruits and bitter dark cocoa on the palate. A little unbalanced with a medium plus finish. This is still a baby and needs time to settle. Drink till 2029. — 8 years ago

with Sean and India

Rick Baumgarten

9.4

Grand finale of a blind tasting of 12 1996 Burgs. This was easily the "youngest" tasting of the group. I actually did not rate this first. That's how good four of the wines were. This has got an easy twenty more years of life. Elegant and rich. — 9 years ago

Jeffrey Long

9.4

Hair of the Pig. First time at the Englander without having just come from a Raiders game. Bring on the crazy. — 10 years ago

with Jim

Gary Westby

Champagne & Sherry buyer K&L Wines

9.9

Tasted blind... And guessed it was 2009 Leoville Las Cases! This is a powerhouse and more proof that vintage charts are made to be defied by over achievers. This is all potential... If you buy it, bury it deep in the cellar! — 11 years ago

Sage Coody

8.9

Second type of cab I've tried, very different flavor. I'm a fan of California Reds!
— 11 years ago

Marissa Myers

9.2

$15. Great everyday wine!! Available thru Ecluse. — 12 years ago