Jason Sliwa

9.2

Round and full but with sharp character, bright acidity, upright fruit. — 8 years ago

with Sarah, Chris and 1 other

Jon Fine

9.2

into this. great spice and structure, and drinking like a dream right now. — 10 years ago

Luke Quanstrom

9.0

Smooth, easy, sweet — 10 years ago

Narelle Burke

9.0

A lovely Austrian wine, apparently similar to a Pinot! Beautiful vibrant flavours...lovely with Austrian dumplings :) — 11 years ago

Michael Richter

9.0

Vintage 2014 — 11 years ago

Eva Moe

9.0

My favourite Austrian. Black fruit and liquorice. — 11 years ago

Tom Riley

9.7

After only a few sips I'm entranced. Subdued smokey fruit, a bit of minerality and great acid, mild tannins. This is a well crafted wine. Will definitely get more of this. Excellent. — 12 years ago

Jordan Yee

8.9

Appearance: dark, purple coloured, clear.
Nose: low intensity, youthful, with funk.
Taste: effervescent, off-dry, medium bodied, fresh acidity, low dry tannins with mild notes of funk, cola, and a short finish. — 9 years ago

Cason Love

8.9

Gamey, rich and structured. Took an hour to come together but this is an excellent value Austrian red — 10 years ago

Jakub Kalinowski

9.1

Medium bodied, with seducing aromatics and an impeccable balance and great character. Dangerous drinkability. — 10 years ago

Reynolds MacNary

9.2

Lovely Pinot. Love the glass cork. Nice fruit of the Pinot but just nice balance and structure. Gentle but strong — 11 years ago

Raymond Kouba

9.0

Solid Wine... — 11 years ago

Andrew Nelson

9.5

Mmmm I would totally date a Blaufrankisch — 12 years ago

Phoebe Lowe

9.1

Very light, floral, fragrant. Lovely with delicate white fish — 9 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.2

Excellent natural wine 🐄 — 9 years ago

Sarah Bignami

9.2

Really liked this time (even more the second day) — 10 years ago

Sara Dempsey

9.0

im all about a mineral red. this nicely balanced juicy dark fruit with acidity and spice. pretty fantastic for the price. — 10 years ago

with Brandon

Mark Cartland

8.9

Cheese rinds, orchid bark, dried rose petals, and mushrooms. Very cool on the palate with plenty of skin tannins. — 11 years ago

Joe Santagata

9.7

Love this wine ... — 12 years ago

Peter Sultan

9.2

Whoa-Blau frank from fruits. Delicious — 13 years ago