Eric Linderman

9.2

Black olive, delicious — 10 years ago

Lara Dunphy Guest

Director Sales & Marketing Black Cordon Vineyards, Sixteen by Twenty Wines

9.5

The minerality, citrus and bright acidity in this wine pair so perfectly with summer. If you have some in your cellar, you won't regret popping the cork right now. Delicious, and so refreshing. #blackcordonwine — 10 years ago

Matté

Manager The Wine Cellars

9.2

Quite powerfully perfumed black & purple fruit. Big and chewy in the mouth. Cellar — 11 years ago

Brett Jones

9.3

Deep ruby, blackberry, vanilla oak, dry ripe tannins, cocoa black fruits, clovey spice, deep and meaningful, all in balance with its 15% alcohol. — 11 years ago

Max Fitch

9.4

Delicious and drinkable with black tea and berry notes. Extremely smooth. — 10 years ago

Mr. Winecountry

9.7

I love this wine. Black fruit. Big. Deep dark and deeeelish! — 10 years ago

Daniel P. Drake

9.4

With all the bad pub about the 2011 California vintage I wanted to try the Merry Edwards that I got on sale. My store of choice originally had it priced at $79.99 and I bought it for $29.99, WHAT! That's right $29.99, lucky me and what a good discovery. On the nose I get black cherry, black raspberry some clove and caramel nuances. On my first taste my eyes lit up and a big smile came to my lips. There is sweet dark fruit of black cherry, raspberry, blueberry, and cranberry. There is a smooth silky mouth feel with medium tanning and lip smacking acidity. The well balanced melding of all aspects in this wine makes for an enjoyable evening. — 10 years ago

Marc Berry

10

Had this 6 years ago...time for a second bottle. — 10 years ago

Mike Lee

Beverage Manager/Sommelier Catch Miami

9.0

Nice red, black fruit and cola notes. Savory herbs and organic earth mid-palate and on the finish. High alcohol takes it out of balance a bit. Needs time. — 10 years ago

Rafael Landestoy

9.1

I always love this Pinot. — 11 years ago

with Ilida