Juicy. Soft peppery finish. Really enjoyable. — 8 years ago
Dark and up front fruit. Smooth finish
. — 8 years ago
Bishop's Post Wine Tasting 10/15. Good. Little jammy. — 9 years ago
This is another wonderful wine from SanAntonio Winery in California. This Opaque 2010 Malbec. The cork was perfect. The color is obviously opaque with a rim of purple. The legs are long and thick. The bouquet is reminiscent of violets and ripe fig tree orchards. The initial palate is blackberry and raspberry, rhubarb pie. The finish is moderately long with a hint of sour apple and butter. There is no dryness and it is rather light in character. A beautiful ending to a beautiful wine!
— 9 years ago
Stunningly good cool climate SB. Crystalline and pure, zippy and intense minerality. Great weight, styled like a classic Sancerre or Pouilly Fume. Long elevage. Chestnut and acacia. Vineyards sit on the slopes above apple orchards. Very steep terrain. Phoenollically ripe. Delicious. — 6 years ago
Growing up on a working farm in NY, Paul experienced first-hand the influence of terroir on the character of fruit, his father had him taste apples of the same variety grown in different orchards several miles apart from one another. Aromas of berry fruits and herb notes. On the palate juicy blackberry and strawberry with black tea and herb spice. Elegant soft savory tannins on lingering finish ending with mineral tones. — 8 years ago
$30. Buy again — 8 years ago
Easy drinking Pinot Noir. So fun to try the screw cap aged longer than 10 years. — 9 years ago
Very nice, drinkable wine from a wonderful winery. Has yet to disappoint. — 9 years ago
Buttery and lemon. Refreshing by itself but able to hold up to light dishes. Pairs well with risotto. — 10 years ago
From a favorite local vineyard. They never disappoint. This tastes like a margarita in wine form. Delish! — 6 years ago
2012 on 4/1/18 — 7 years ago
EnRoute was established in the Russian River Valley in 2007 by the partners of Napa Valley’s Far Niente winery and introduced its first wine, “Les Pommiers,” in May 2009, and named for the apple orchards that once flourished in the region. Complex fruit aromas with floral and mineral notes. On the palate cherry and raspberry flavors with tobacco and smoky oak, well structured tannins. Nice mouthfeel, zesty acidity ending with mineral and oak tones. Nice! Tasting Sample. — 8 years ago
Dry, light, crisp effervescent
Santa Cruz
$8.99 — 8 years ago
Petrol and pineapple. Dry to the point of being austere. Delicious — 9 years ago
Sweet tart with notes of blueberry and a hint of nuttiness ( almond?). Delicious. — 9 years ago
Bishop's Post wine tasting — 10 years ago
Maggie Harrison
This was amazing. I’ve never had anything like it. The story told to me about this liquor is that the fruit comes from old old orchards on or near the Chave estate. Apricot trees used to be a big crop for the region a long time ago! this is a sublime drink — 6 years ago