Very spicy, cacao, coffee — 9 years ago
Citrus, lime, hop — 10 years ago
fruity n bubbly. drinkable. — 10 years ago
Holy hell. Top of the "KRIEK" charts. 2006 vintage. Quite a bit reminiscent of Flanders Red. Carbonation stays overnight. Pierce the cap carefully, else lose precious juice. — 9 years ago
Baracco coffee is used
Expresso, coffee, nutmeg, fresh, raisin — 9 years ago
Spontaneous ferment, and it's out of this world — 10 years ago
Seriously. Italians. Know. Beer. — 10 years ago
Fab Italian wheat bear. Orange and coriander touch. — 9 years ago
Refreshing with a smooth finish. Caramel aftertaste. — 9 years ago
Spicy aromas, flowers, morning feeling — 9 years ago
Lovely beer — 10 years ago
Despite an artigianale beer, it's very fresh and no mellow. Perfect for an hot summer night! — 10 years ago
An Italian sour beer? Tell me more.... Oaky, a little malty, a nice level of sour (tangy without too much pucker). Really enjoyed this one. Thanks for the beer sale, whole foods! — 10 years ago
Luis Arguero (@winefromAtoZ)
Great Sicilian craft beer! Stronger version of a blonde ale. Highly recommend — 9 years ago