Birrificio Antoniano

Ponte Molino Birra dei Presìdi Slow Food

9.51 ratings
9.51 pro ratings
Italy
Top Notes For
Gabrielle Micheletti

Ponte Molino is brewed with an ancient strain of wheat grain called Timilìa, a Presidio Slow food, and Saison yeast, coriander, chamomile, and orange zest. Fantastic.

Ponte Molino is brewed with an ancient strain of wheat grain called Timilìa, a Presidio Slow food, and Saison yeast, coriander, chamomile, and orange zest. Fantastic.

Nov 18th, 2014