Nathaniel Muñoz

9.0

Yes again. Love this. Everyday swill! — 11 years ago

Ryan Bond

9.6

Legit SCM Chard. Mineral acidity balanced butter and pineapple/Apple flavors. — 11 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

54% Bald Mountain Vineyard, 46% Cooper-Garrod Vineyard. Barrel fermented, indigenous yeast. Aged 11 months, 30% new French oak. 375 cases produced. — 12 years ago

Alec Lytle

9.5

A really great Pinot. Very sophisticated and not overly fruity or sweet. One of the best SC mountain pinot's I've had. — 11 years ago

Edgar Poureshagh

9.1

Really indicative of mountain fruit. Blackberries, soy, dill, cocoa, smoke, scorched earth, coffee, black pepper, dried currants. Extremely terroir driven, which is nice to see. — 11 years ago

Emily Listmann

9.7

So impressed. Very aromatic, lots of body, fruit forward. — 12 years ago

Luis Arguero (@winefromAtoZ)

9.0

Yummy! Well balanced with hints of cherries. Very peppery finish — 11 years ago

Matt Harrelson

9.3

Earth, forest floor cherry. Very smooth — 11 years ago

Kevin O'Connor

9.5

Earthy, mushromy, Santa Cruz mountain goodness. Such and underrated appelation! — 11 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

9.2

Ok theory people, where is Ben Lomond Mountain AVA? — 12 years ago