biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 8 years ago
Drank with braised beef with mashed butternut squash. Perfect food wine - so balanced and stayed interesting throughout the meal. — 9 years ago
On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 10 years ago
Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago
Another excellent white wine for people that prefer red. — 11 years ago
At first didn’t love; more we drank the moh bedder 🤦♀️ — 6 years ago
Very rich fruity red — 8 years ago
Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 10 years ago
This was actually pretty good. A well balanced and smooth blend for the price! Low tannins and full flavor. — 10 years ago
Easy & peaceful — 11 years ago
This was good — 13 years ago
Very drinkable with and without food. — 7 years ago
Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 8 years ago
Cool ass field blend for u chumps!!! #chumpagnestudy — 9 years ago
Citrus fruit with refreshing acidity. A fine summer wine. — 10 years ago
Not a lot of fruit left, but a little cigar box, a little funk, and smooth as silk. — 11 years ago
Delish and from oregon — 11 years ago
James Webb
This was too young and way too tight. It was minimally expressive. Floral and red cranberry. Palette was expansive but it was tightly wound. Finish was short. This needs much time. — 6 years ago