biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 8 years ago
Very rich fruity red — 9 years ago
3 June 2016. Frankly Wines, New York, NY. — 9 years ago
Citrus fruit with refreshing acidity. A fine summer wine. — 10 years ago
Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago
Delish and from oregon — 11 years ago
Heard from Tone it's really good — 9 years ago
Drank with braised beef with mashed butternut squash. Perfect food wine - so balanced and stayed interesting throughout the meal. — 9 years ago
On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 10 years ago
Nice red, black fruit and cola notes. Savory herbs and organic earth mid-palate and on the finish. High alcohol takes it out of balance a bit. Needs time. — 11 years ago
Another excellent white wine for people that prefer red. — 11 years ago
Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 8 years ago
Cool ass field blend for u chumps!!! #chumpagnestudy — 9 years ago
Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 10 years ago
This was actually pretty good. A well balanced and smooth blend for the price! Low tannins and full flavor. — 11 years ago
Easy & peaceful — 11 years ago
This was good — 13 years ago
Andrew Koss
Very drinkable with and without food. — 7 years ago