Tegan Marriott

9.2

Goodness gracious seriously fresh& vibrant Gamay for my Tues. — 9 months ago

Michael Greene

8.9

Strawberry and peach. Super simple but nice with a pizza on a hot day. — 5 years ago

Howard Greenfield

8.9

Not what expected- maybe a bit of bottle flaw — 6 years ago

Alvaro Bustillos

9.0

Mfdz y tad — 7 years ago

Fredybeans

9.0

Rubis fonce
Nez réglisse myrtille frais
Bouche mur ample épaisse et fraîche
Finale sur le fruit — 7 years ago

Jordan Wardlaw

9.1

Quite elegant, lifted and fresh. Classic secondary aromas and flavors with loads of acidity. — 8 years ago

Paco Suro

8.9

Surprisingly rich for a bdx listing 12.5% abv. — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

So fresh. Lots going on here. Interesting blend #Gamay and #pinot #cheverny light and refreshing and spicy. Like blending #morgon with #chinon — 10 years ago

Pamela St. Jean

9.2

Great balls of fire ...yes! — 10 years ago

Rachel Tarpy

9.0

with my honey — 11 years ago

Sipping Fine Wine

9.2

Blend of 81% Cabernet Sauvignon & 19% Merlot, aged in new oak. Deep Ruby color with aromas of ripe berry fruits and floral and earthy spice notes. On the palate flavors of blueberry, cherry and blackberry with licorice, tobacco and toasty oak notes. Long rich finish on soft juicy tannins, drinking well and still has room to age. Very Nice! — a year ago

Randy Boesch

9.3

Excellent Merlot with dark Cherry boysenberry vanilla and oak notes. Great pairing with a ribeye off the grill. Decanted for one hour. — 5 years ago

Justin Wade

9.5

Nose - pineapple, lemon zest, vanilla. Taste - citrus fruit and great vanilla flavor, little bit of caramel. Full bodied, with a good balance. Really good! — 6 years ago

Ron R

9.2

My gym is closed, but still training at home. Also exercising my taste buds with Beau Vigne. It’s tough, but it’s needed at this juncture. — 6 years ago

with Anne-marie

Michael Piaker

9.1

3 June 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago

Craig Stanfield

9.6

Decanted 2 1/2 hours. Showing pretty well. Spice, dark fruit, firm tannin and vanilla. Needs more time but that’s no surprise. — 8 years ago

Michael Piaker

9.3

14 June 2016. The Four Horsemen, Brooklyn, NY. — 10 years ago

Oskar Gissberg

9.0

2008 Nice, really Nice. — 10 years ago

Ned Gray Creed

9.5

My oh my that nose was sensational. Great color, texture, and presence. — 11 years ago

Mike Kerr

9.3

Beautiful rose petal tones as it opened — 12 years ago

Bruce Leboff

9.1

Nice cigar and cherry notes on the nose. A bit thin but very pleasant and enjoyable. Medium weight and medium finish — 3 years ago

with David and Max

Tracy Hall

9.1

Dusty patina (like walking through a Japanese temple) pomegranate and cranberry. Mixed white and black peppercorns. Uplifting acid (in a good way) that super complements food. TBL — 4 years ago

Howard Greenfield

9.1

I thought this would show a lot better — 5 years ago

Linda Jacobs

9.0

Mild smooth and dry — 7 years ago

Lyle Fass

Founder Fass Selections

9.4

Tiny hint of reduction but beyond that it is super floral and with loads of cherry fruit. Iron, very mineral. Elemental stuff. Dusty and very very refined. Hit of licorice. Really alluring nose. Just stunning. These wines give nothing in their youth and then the blossom. Stunningly fresh and vibrant with still some tannic grip but wonderful balance and depth. Saps your palate and tales of over. This is truly on its way to being great. It’s long and saline and has floral echoes on the finish. Profound. But with age, 3-6 more years, this will be lights out. — 7 years ago

Qin Zhou

9.4

Beautifully balanced! Smooth and rich body from Syrah! Delicious! — 8 years ago

Gilbert Van Hassel

9.3

Forward fruit beautiful full nose, good acidity. Nice job — 9 years ago

Mako Sawaguchi

9.0

Smooth & tasty, a great find in your last night in Paris. — 10 years ago

with Gordon

Aylin Ulku

8.9

Tasty. Perhaps a little early to drink now. — 10 years ago

Oscar More

9.0

Afrutado finisimo — 11 years ago