Rick Legare

9.1

Delicious — 6 years ago

Olaina Anderson

10

Incredibly delicious. Dry, full bodied. The guy at Bev Mo recommended it and explained that this is the best bourbon-barrel aged—they did it for just the right amount of time. Sounds weird, but so glad I tried it. — 7 years ago

Thaddeus Buggs

9.7

An incredible complex layered Bordeaux blend, is better now than when I first experience it out of barrel. @winewatch @cheapwinefinder #WINE @Sassodoro @sociallybrenda @larrywyn — 10 years ago

Stephanie Cleary

10

Toasted notes of caramel and space are intermingled with deep dark fruit flavors. — 7 years ago

Kristin the Wine Girl

9.0

Oaky berry campfire. Not a typical cab. Lay down a few years to take off some fruit for some more substance. — 8 years ago

Regina Lento

10

One of my favorites — 10 years ago

Sarah McKee

9.1

A little sweet at first, but finishes quite nicely. Nice price point for the quality. — 7 years ago

Christopher Beatty

9.0

Full flavor. Not too jammy. — 8 years ago

Philip Hall

9.5

2003 Vintage is the best by far. Cannot find it anymore but drinks like a $50 bottle. — 9 years ago

Patrick Fitzsimmons

9.1

Oaky and fruity. Great Chard if you love oaked Chards. — 10 years ago