Baron De L

Morgan

Double L Vineyard Pinot Noir 2015

Cherry pie, rhubarb pie, and fresh strawberry on the nose. The palate displays dark cherry, cooked strawberry, cedar, white pepper, and solid minerality. A big bodied but silky Pinot with medium minus tannins, medium plus alcohol, and high acid. — 6 years ago

Susan Cahoon
with Susan

Baron de Ley

Finca Monasterio Rioja Tempranillo 2015

This 2016 was gifted to me at a meal I was hosting. Beautifully presented bottle and a Very pleasant, well balanced wine with great aromas. This paired really well with roasted beef. — 7 years ago

Baron-Fuenté

Grande Réserve Brut Champagne Blend

Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 7 years ago

Paul liked this

L. Aubry Fils

Brut Rosé 1er Cru Champagne Blend

Crisp and clean with a lovely medium pink color. Perfect for ringing in 2017 — 9 years ago

Preston of Dry Creek

L. Preston Red Blend 2013

Excellent wine. One of my all time favorites — 10 years ago

Dr. Loosen

Dr. L Sparkling Riesling

soooo yummy!!! — 12 years ago

R. & L. Legras

St. Vincent Blanc de Blancs Grand Cru Champagne Chardonnay 2008

Another bottle. This rocks. A little bread and biscuit on the nose. Lean and defined. Rocks and conserved lemon. Very good. — 6 years ago

Bex Green
with Bex
Eric, Severn and 9 others liked this
Craig Williams

Craig Williams

Love Legras!
Conrad Green

Conrad Green Influencer Badge Premium Badge

These are a steal for the quality iv you can still get them

La Grapperie

L’enchanteresse Pineau d'Aunis

Very delicious. Peppery and sooo good — 7 years ago

Amr liked this

Lewis Cellars

Cuvée L Napa Valley Cabernet Sauvignon Blend 2004

Spectacular with years left. — 8 years ago

Velma liked this

L. Aubry Fils

Aubry de Humbert 1er Cru Champagne

Disgorged Oct '14, Not familiar with this cuvée, but Aubry has been a hit with me, great richness, showing development, beautiful acidity. Really solid wine. — 9 years ago

Trixie liked this

Baron de L

Pouilly Fumé Sauvignon Blanc 2010

A fantastic wine , amazing nose and good palate. Best paired with a oven baked dorado from Ligurian sea. — 10 years ago

L. Aubry Fils

Ivoire et Ébène Brut Premier Cru Champagne 2009

Morgan Harris
9.2

For all your sparkling 1er Cru Meursault needs, look no further. Holler at the noble reduction. — 12 years ago

Greg, Roy and 2 others liked this
Morgan Harris

Morgan Harris Influencer Badge

Yeah, you've got it. It's to separate those nasty aromas that you might get from mercaptin in unhealthy reduction environments. The winemaker at Von Winning first used it around me and I stole it from him. It's pretty complicated and I don't totally understand it, but it starts from having sufficient nitrogen levels in the ferment to create a healthy yeast population, from there it involves longer term lees aging. The lees act as a battery to suck up oxygen, so they keep the wine fresh, but they also impart and aroma, kind of like autolysis. For me it's easiest to spot in Burgundy because Chardonnay is so neutral. It shows up as a sort of shaving cream and marshmallow fluff aroma, sometimes mint. It also compliments mild new oak. Coche or Roulot would be big Burgundian practitioners, but there are many others. In the new world it's easily spotted on the Chardonnays of Kongsgaard, Sandhi, Aubert, Ceritas, Kumeu River and Montelena, just to name a few.
Kit H

Kit H Premium Badge

^ that description is so helpful. Is PYCM in this camp, too?
Morgan Harris

Morgan Harris Influencer Badge

Kit: yeah, for sure!

Baron Amarillo

Reserva Rioja Tempranillo Blend 2015

Lovely soft flavours with rich grape overtones — 6 years ago

R. & L. Legras

Cuvée St. Vincent Blanc de Blancs Grand Cru Champagne Chardonnay 2008

Really fresh, yeasty, with steel, lemons and good definition. A lot of promise. Young — 6 years ago

Severn, Douglas and 5 others liked this

Weingut Heymann-Löwenstein

L Schieferformation Laubach Uhlen Erste Lage Riesling

Dude. We we’re eating Indian when we opened this bottle & it was the most perfect thing with the cuisine on the table. It’s mineral, it’s acid driven, it’s flavorful, there’s the right amount of RS with a refreshing zippiness that just kept me coming back for more. — 7 years ago

Jason and David liked this

Château de l' Eperonnière

Croix Picot Savennières Chenin Blanc 2010

Michael Meagher MS
9.3

There is something about Chenin with some bottle age. Confected fruits, funky and nutty, oxidative edges all held together by ample acidity. — 9 years ago

Jess, Drew and 1 other liked this

Baron Philippe de Rothschild

Anderra Carménère 2012

Smokey nice with Ribeye — 10 years ago

Mike liked this

Marqués de Riscal

Reserva Baron de Chirel Rioja Tempranillo 2011

Angel Martinez
9.1

Un infanticidio terrible. El próximo dentro de 20 años. — 10 years ago

Reinhard liked this

R. & L. Legras

Brut Blanc de Blancs Grand Cru Champagne Chardonnay

I really like this champagne. Crisp, fresh, certain aroma but not too rich. Good for matching with dishes. Not destruct the foods. Want to drink this as daily champagne. — 12 years ago