Enjoying a bourbon with my buddy, Joe. — 8 years ago
Hot damn that's tasty. Sweet molasses and spice in a glass. — 9 years ago
Less fruit than suggested and also more peaty than expected - however wonderful pear and a great smokey finish — 10 years ago
Velvety and smooth. Not too Oaky — 10 years ago
Love the honeysuckle. Take note, @Christopher Olin ! — 10 years ago
Beautiful honey-amber color in the glass. Nose is a little hot with airplane glue and spice. Palate is much softer, still warm though with oak and loads of vanilla and spice. Nice neat, better with a few drops of spring water. — 11 years ago
Picked up in Nantes, France. Taste a lot like the 12yr to me which costs about the same but at least you get a full 750mls — 11 years ago
Three years and I finished it! I fucking rock! Yeah... Not for lightweights... — 12 years ago
Rich amber color. Luscious red fruits, licorice, honey, and cardamom in the nose. Deeper flavors on the palate, with very rich mouthfeel and hints of light smoke. Luxurious finish. Nice to be tasting some Japanese whisky again after a dry spell in California! — 7 years ago
Very interesting! A Japanese Whiskey with some peaty smoke and alcohol burn. — 8 years ago
Nose is apple, fresh and light. In the mouth very light and jovial as well. Fruity and then lightly bitter on the finale. Very feminin and elegant. — 9 years ago
Citrusy gin — 10 years ago
Sweet, smooth for such high proof. Great value — 10 years ago
Happy Birthday Adam Greer! — 10 years ago
Rediscovered in the pantry.... Left behind by my father, who always enjoys a good bourbon. — 11 years ago
Notes of hibiscus and elderberry. Summertime fun gin! — 11 years ago
Pithy with very smoky minerality, fresh orchard fruit and floral overtones. Lovely. — 7 years ago
Great, smooth taste. Hints of caramel and toffee. Reminds me of a good scotch at the end. — 7 years ago
Clean, briny and peaty. Warm on the finish. Needed a little water to open up. — 9 years ago
One of a kind! — 10 years ago
Currently enjoying this in Paris... — 10 years ago
I have one and I'm not opening it. — 10 years ago
smooooth & smoky!!! — 10 years ago
Peat moss, caramel, and smoke. I can't believe this is from Japan. Phenomenal 'pure malt whisky.' — 11 years ago
Incredibly aromatique; caramel, vanilla, fruity — 11 years ago
Coppersea Raw Rye Whiskey — 12 years ago
Hector Escaton
A unique bourbon. Vanilla nose with an incredible flavor of cherries on the palate, almost kirsch-like. Very happy with this. — 7 years ago