Joe Weinberger

9.3

Excellent. My favorite so far of Prairie's Bomb variants — 10 years ago

Jim McCusker

9.1

Classic from Jolly Pumpkin, this is not as good as the Rozilla or La Roja du Kriek, but nevertheless is a terrific sour. — 10 years ago

with Vanessa

Scott Tallman

9.0

More sour than other domestic Goses, but refreshing with a nice yeastiness to it. The omission or minimal use of coriander was a welcome surprise. — 10 years ago

Joe Weinberger

9.2

Delicious. Much better than last year's Christmas Bomb release. — 11 years ago

Matthew Cohen

9.1

Skin contact Great aromatics and freshness. Juicy. Fantastic with food. As good as Spanish and French wines of this style (that cost much more). — 11 years ago

with Cheryl

Chris Leon

9.4

Roasted poblanos and coffee. A serious and complex stout — 11 years ago

with Kathleen

Jim McCusker

8.9

Another terrific beer from Jolly Pumpkin. Definitely improves with some time in the glass; much better on tap at the brewpub in Ann Arbor. Doesn't have the depth of the La Roja (which is by far my favorite JP), but still a great beer. — 11 years ago

Brian Donegan

9.0

Only my second Prairie ale. — 12 years ago

Sabra Lewis

9.0

Love this beer. Evil Twin meets Prairie equals "Bible Belt" — 12 years ago

Sunil Gupta

9.3

What in blazes .. — 12 years ago

Lindsey Shepherd

8.9

Decent fall or winter beer — 10 years ago

Collin Moody

9.2

2014 biere de garde — 10 years ago

Michael Perry

9.6

Bottled 8/1/2006. First year... And still alive. So amazing. — 10 years ago

Jeffrey Long

9.2

Nice line up of Sante Adairius beers in celebration of three years of Trappist Provisions. — 11 years ago

with Peidong and Chris

Matt Lublinsky

9.6

Grimm + sour = awesome — 11 years ago

with Jessica

Mark Lindzy

9.1

Definitely on the malty side, hazy amber color and refreshing palate. Also love that it comes in at 4.4% ABV — 11 years ago

Scott Shimomura

9.1

Better as it gets warmer. — 11 years ago

Harrison Westwater

9.0

#beer #breakfast — 12 years ago

Fabien Lainé

Blogger VinDeling.com

9.6

So far one of the best red Slovenian wine I ever had, pure, unusual and impressive - a wine with a unique personality - This Slovenian red blend of Cabernet Sauvignon, Merlot and Pinot Nero has rich, dark fruit with notes of cedar and a zippy acidity. A delicious, complex wine made unique, biodynamic producer Ales Kristancic — 12 years ago

Doug Burress

Sales K&L Wines

9.1

Peachy, hoppy, delicious. — 13 years ago

Derricke B

9.3

Hella good — 10 years ago

Mircea Dincă

9.6

Much better than this year's one, which probably just needs aging. Lots of esters, glue, and deliciousness — 10 years ago

with Jim

Enrico Lucarini

9.7

Mare mare mare… — 11 years ago

Scott Tallman

9.5

The peaches are so intense on the nose and palate. Great, great stuff! — 11 years ago

Glenn Hugo

9.3

Yeah, that's the goods. Stone fruit, citrus peel and nice tart acidity — 11 years ago

Tom Wood

9.3

Dangerously easy drinking. Leather, tar, cocoa and roasted coffee beans on the nose. Rich mocha syrup and malt palate. Not quite as complex as some, but tasty as they come! — 11 years ago

Nelson Fitch

9.2

Killer. Love it. — 11 years ago

Alex Bacon

9.5

Crazy nose. And I love it — 12 years ago

Andrew C.

9.1

Spicy Belgian ale from Michigan — 12 years ago

Monroe Bryant

9.2

Tasty and light with a distinct Belgian taste. Bananas. Dog park chillage. — 12 years ago