Hanibal

9.2

better than the 05 recently had in a gevrey AR vertical — 7 years ago

Raj Harb

9.4

The dog abides when this stuff comes out. Drank this next to the Arnot Roberts Trout Gulch of the same vintage (AR was on its 2nd day). This was a medium shimmering yellow color, compared to the pale yellow, slightly green tinged AR. It is silkier and longer on the palate, with notes of lemon curd, oily grapefruit rind. A little more finesse and power, a little less bright acidity. I give this version of the trout the slight edge tonight but they are both great and have different functions in the lineup — 8 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.1

Pretty darn good. Not sure how it's "intense" but I'll happily have another glass. Or bottle. — 9 years ago

Yutaka Hisaeda

9.0

161112 ar Home with KAKIZOE and SAITOH. I recall it was suit for the wine later than 2nd. — 9 years ago

Tim Moran

9.0

AR 2011 Vintage — 9 years ago

Margaret M

9.2

I served it at home Love brut zero brioche toast lemon — 10 years ago

Liz Hale

9.1

Definite nod to Beaujolais- bright, fresh red fruit. Wonder what Raj and the AR guys will do next... — 10 years ago

Elizabeth Verity

9.3

Love this, highly drinkable, smooth and flavorful — 7 years ago

Shay A

9.4

Small group for this month's WTF wine meet up, so why not hit up Fort Worth's best BYOB?

I didn't know AR made a cab, but I am very much happy to have found out they did. What a lovely change up from the fruit bombs out of Napa. This could pass for a young high quality Bordeaux producer. No leather notes, but I wasn't hit in the face with every fruit on the color spectrum. Decadent blackberries wrapped in clove, and rhubarb pie. Beautiful texture on the palate. Plums, and black licorice in the mid palate but the finish has a sweet french bread, black cherry cola note. Thanks Jose! — 8 years ago

with Andrew and Bill

Erica Spradling

9.0

Smooth, sweet, and bold flavors. An easy drink with a complex finish. — 9 years ago

with AdSprad

Michael Hadley

9.3

Dinner at Press Room in Bentonville,AR. Paired great with Lamb. — 9 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.6

Blanc de blanc- linear - trace of toast — 10 years ago

Todd W

9.4

Still lively. All the components I like in an older bubbly - some underlying fruit but also a richness provided by secondary notes of roasted nuts, butter, and toffee. Wonderful! — 10 years ago

Maxence Guilluy

9.0

Pleated, smokey, herbal, delicat — 8 years ago

Philip Dobrin

8.9

Not as delicate or graceful as I was expecting or have enjoyed in previous ar pe pe bottles — 8 years ago

Matt

9.2

A weighty and earth-laden wine that ran the gambit. I was taken back by the texture and sense of mineral the wine had. Complex and cerebral — 8 years ago

Paul Crabbe

9.2

I'm sold on Location's wine. This blend isn't super dry (my preference) but it's not sweet either (no thanks). Will be buying more from them. — 9 years ago

Mako Sawaguchi

9.0

Great way to start the summer party! — 9 years ago

Jeff Clement

9.1

Having a great dinner at ar Valentien of Torrey pines golf resort . Wine is great with sable fish — 10 years ago

Lu Neu

8.9

Pure Freshness — 10 years ago