F S

9.1

Loving it. Plumby goodness... — 10 years ago

Lynn Paczkowski

9.3

I like... A lot. — 10 years ago

Russell Shearer

8.9

Silky, vanilla, honeysuckle, orange. Rolls off the palate. — 11 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Vino de capa alta con una nariz 100% petit verdot notas balsámicas y monte bajo. En boca de buena entrada fresco, armónico y con gran final ... Muy fan — 11 years ago

Sarah Sherman

9.6

Antigua rose — 11 years ago

Adriana Reyes

8.9

Good, not sweet, refreshing — 12 years ago

Tamika Howell

9.8

Wine from Malaga that you could only get in Malaga (as of 2003). — 12 years ago

Suzanne Spadafora

9.9

Everything I could have want in a Rioja - bold, spicy, and a smooth finish. — 10 years ago

Miguel Molina

8.9

This wine is from La Mancha — 10 years ago

Heather Atencio

9.0

Excellent! — 11 years ago

Tito López Ciudad

9.8

Fuerte pero no rasca 100% Syrah — 11 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.8

2002 H Stagnari Dinastia Tannat. Plum blossom black cherry cassis leather dried fig baking spice soft silky fresh finish #tannat #uruguaywine #wine — 11 years ago

Ricardo Kalid

9.7

Good for meta — 12 years ago

Francine Polet

9.8

Drank anchored in Antigua — 13 years ago

Tristen Brown

9.0

A lovely wine. Once opened for awhile it features flavors of honey licorice and dried red fruit. — 10 years ago

Lucho

9.8

If you looking for a unique wine this is it! Aromas are pretty intense, dark berries, toasted with a hint of dark chocolate. full body, well balanced tannins and long in mouth. highly recommended! — 10 years ago

Lemay Ramos

9.0

My first Uruguayan wine... Very interesting flavor combinations... Lots of fruit... Plum and dark berries... — 11 years ago

Bob Halifax

9.1

An Ontario wine in Antigua? Only because we brought it w/ us. Picked up at airport. — 11 years ago

Melissa Bruckman

10

@ Catherine's cafe Antigua — 12 years ago

with Reid

Carlos Mata

9.2

Beautiful dark crimson red, slightly cloudy. Awesome nose of very good intensity, and a beautiful array of fruity and exotic aromas. Shoe polish and cherry cola primary aromas. Secondary scents of manure dark chocolate or cocoa. Very good presence upon entrance in the palate, with tanginess in the tip of the tongue that evolves marvelously, showing great grip, very pleasant acidity, good balance, great length, and complexity to fill it up, and coat you palate, leaving you with a very long finish, and sensations of chocolate covered cherries, and then cocoa beans and expresso flavors at the end. This is not an entry-level wine by any means. It is complex, intriging, very food worthy, and beautiful. Well made, well designed wine, with good harmony, great grip, and long, sweet tannins. 92+ pts. — 12 years ago