Young. Strong tannins. Dark fruits. — 7 years ago
Really enjoyed this wine with a roast. — 8 years ago
2013 vintage. Ripe and juicy cherry fruit. Lightly chilled is the best like tossing the football around in the fall. A touch of green tea. (Bitterness) isha cranberry. — 9 years ago
Great! Lots of fruit and enjoyed this blend. — 9 years ago
Blanc #vinsignifiants — 10 years ago
Very sweet Italian red wine — 12 years ago
Took an hour to unleash its goodness #barolo #neverfails — 8 years ago
Love this. Tart and flowery maybe? — 9 years ago
For a $20 Nebbiolo, I say hells YES — 9 years ago
Supertuscan by Mastrojanni: blend of Sangiovese and Cabernet Sauvignon — 10 years ago
Tasted at BaroloBrunello Milano 2018 — 7 years ago
Very rich Lambrusco, delicious! — 7 years ago
Still holding more of the red color than the other 64s, but very nice tar and roses, and after 4hr decant well integrated with lots of life. — 8 years ago
Good on day 4. Black. Freisa, Cab, Merlot. — 8 years ago
Very fruit forward and bright Nebbiolo rose. — 9 years ago
Drank too soon but demonstrative of classic Brunello! — 9 years ago
Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 10 years ago
Mike Saviage
Dark tawny color. Powerful nose. Notes of black plum, tea, roses, black earth and some anise. Balanced. Rounded out over 8 hours. In a great zone right now. Everything you want in a nicely aged Barolo. Give it its needed air. — 6 years ago