Soo good... What an aroma! Wish I have this perfume. — 9 years ago
Negroamaro from the heel... Not quite as we remembered it from L'Angolo Divino in Rome, but we were already a few bottles deep at that time. Thanks for bringing this to NYC Jules! — 9 years ago
Fizzy, aromatic, bright and fun. Spicy foods best buddy. — 10 years ago
Great with pizza — 10 years ago
Rio 240 rhs 2013 sept — 11 years ago
Stony acidic, Minerals, medium finish. — 8 years ago
Parents house white, great compliment to clams casino pizza — 9 years ago
Light and slightly peppery. Very enjoyable — 9 years ago
Pears and apple on the nose. Zesty acid and Granny Smith apples
— 9 years ago
Grand Bourgogne et très belle complexité ! — 9 years ago
Flinty but fresh and lightly sweet. Perfect with grilled fish and spicy salsa. — 10 years ago
Drinks like a Pinot Noir but more full bodied like a Malbec. Low acidity. — 10 years ago
Serious pommard with beef and mushrooms. — 8 years ago
Very elegant and balanced. — 9 years ago
Pepper leather and cherry turning into coffee and chocolate and animal. Thank you, fleurie. ☺️ — 9 years ago
Crisp. Not quite as citrusy as expected. Delicious nonetheless — 10 years ago
Impressive. Tasted blind. Thought 1et at least. Punching well above its weight. Big cola. Black Cherry. — 10 years ago
Randy starck
Had at Wildwood in Geneva. Great summer Rose!! — 8 years ago