Kyle Zeman

9.3

Very rich, intense flavor — 3 years ago

Jordi Pazo

9.2

Vila. 26,56.
07.06.20 — 4 years ago

Rob Moose

9.0

Loved this! Very light in color. Red muscat in amphora. Had an almost smoky affect at first. Tart fruit emerged over time. This was a thought provoking quencher. An interesting balance! Not sure on vintage though I see a 14 on the bottle (not label) — 5 years ago

Casey Hatfield-Chiotti

9.2

My husband and I first tried this winemaker at Caves Madeleine, our favorite restaurant in Burgundy. I believe it was also this first time I had heard about Jura. We’ve since fallen in love with these wines and Jean Francois Ganevat in particular. This excellent old vine Chardonnay has notes of melon rind, honey and citrus and good minerality as well as a mouth coating richness. — 6 years ago

with Justin

Brett Pallesen

10

Let it be known, let is be known. Gavenet et Anne (his daughter) gamay. YES — 10 years ago

romo

9.1

More a traditional white blend than the other cuvées. Still some skins but in the background. Halibut tacos. NV — 4 years ago

Eric Kememes

9.1

Pretty f’d pet net -drank in Beaune — 4 years ago

E & K G

8.9

All fun and all juice!! A good white for hot pot season! — 5 years ago

Alex Krause

8.9

Pretty fun purple sparkle juice with a prickle and a floral dusty spicy prettiness that delights rather than distracts from its exuberance. — 6 years ago

web bond

9.0

Great "mouth rinse" for 30+ C Paris evening. For those keeping score at home, this was under Alsace section and *NOT* Jura. This is *NOT* Chardonnay. This is Anne & JF Ganevat and not simply JF Ganevat. — 9 years ago

Matt

9.0

Quite intriguing, not a style of winemaking I reach for often, but an example of it done well. Minimal extraction and no SO2 with the allure and charm this has can be quite difficult. It’s a little skanky upon first opening, but after a night in the bottle it cleaned up considerably, the brett and VA melted into the wine a little more and its muddled melange of red fruit and earth became apparent. Crushed rainer cherry, decaying strawberries, rhubarb compote, white pepper, sweaty brett. I like blurring the lines between light red and rosé, and the wine worked well with roast chicken w/ spices and poblano mashers night one and fared well with tomato/avocado salad and grilled sardines the next night. That versatility at the table was impressive. — 4 years ago

Angela Winnike

9.0

Strawberry deliciousness, grapefruit, something savory we can’t quite put our finger on and ever so lightly effervescent. Thanks Tyler for the rec. — 4 years ago

with Luke and Matthew

Hampus Bejnö

9.2

Generös, saftig frukt med komplexitet och påtaglig brettighet som dock luftas ur en del tillsammans med initialt ”fizz”. Absolut gott men tror tyvärr att årgången drar frukten åt det väl kokta håller. Minns det dock som betydligt slankare och friskare (mer lingon och tranbär) när jag smakade det källarsvalt med Anne Ganevat bland deras vintunnor i Rotalier ”sous la Roche” förra sommaren... — 6 years ago

with André

Ben Walker / Caravin

9.2

By no means Jean Francois' best white- but strides above a bunch of other efforts from idiots. High texture, laser acids, light apple-funk and depth. Awesome. — 8 years ago