20 May 2016. Flatiron Wines, New York, NY. — 9 years ago
Nice . not too sweet. Acidic — 10 years ago
Yum. Nice and smooth. — 10 years ago
Great Shiraz. $20. Rex selection from lush — 11 years ago
Smells of apple pie, cinnamon and vanilla. A signature bottle. — 8 years ago
Quaff away!
— 8 years ago
Great dessert wine — 9 years ago
Lovely wine. Clear and bright with glimmering pale lemon colors and a fresh and crisp aroma of new basketballs and rubber hose like a good Riesling from Mosel along with honey and honeysuckle notes. Lively and good acidity on the palate it has a lot of expression and would go great with Asian or Indian cuisine. — 10 years ago
Delish! Fruity yet substantial, a great Pinot. — 10 years ago
Black cherry, a little tarragon, black pepper spice and black tea. Cab franc’s usual funkiness is restrained here. — 8 years ago
Honey, vanilla, and lemon. Good acidity. — 8 years ago
Fine bubbly. Strawberry, beautiful light orange, natural color. — 9 years ago
$12 - Very good. Excellent for the price - nice, smooth and sweet. — 9 years ago
High fruit high acid. High deliciousness! — 10 years ago
Drank with Derek and Stacey 3/14/15. Fantastic. A little bit of oak. Derek says "floral toast" and he's right. — 10 years ago
All red mountain fruit lovely intensity and elegant bouquet a bit of cf and merlot in the blend both red and black berry fruit with pretty floral notes with dark chocolate and sweet tobacco spice. Very lush and forward fruit here with a nice freshness not a big wine in color or size but had lots of nuance fresh earth and light spice notes this wine needs a bit of time but has all the right pieces in place. Finish 45+. Excellent milk chocolate notes — 11 years ago
Ray Vanderhoff
Dark cherry and cassis. Lots of vanilla notes. Soft, mild tannins. Good QPR. — 7 years ago