Joe Catanese

9.1

Drinking great right now. Great N. Rhône value from Kermit Lynch. — 3 years ago

Peter van den Besselaar

8.9

Vintage 2016 / we all recognise that it is sometimes a sidedish of a sauce that determines what to drink. For me it was a spicy quinces chutney that made I chose gewurztraminer, fresh, lychees in smell, wel balanced taste. / Paired with meatballs and quinces chutney, Munstercheese afterwards Wednesday Meatballsday (10) — 6 years ago

Jonathan Taccone

9.0

Beautiful Thanksgiving wine! — 7 years ago

with Tricia

Saige Pacholok

9.0

Easy drinking beautiful wine. Fresh — 7 years ago

Nelson Fitch

9.1

Smoky and serious Pineau d'Aunis — 8 years ago

Michael Piaker

9.0

9 December 2016. September Wines, New York, NY. — 9 years ago

Cindy Cammack

8.9

Strawberry on nose. Bright and tasty. — 9 years ago

with Shelia

P Plusquellec

9.2

Exceptional value and great with curry chicken & vegetables — 10 years ago

P A

9.5

Pleasant surprise smooth with a slight pepper. Enjoying at Char Cut Calgary a suggestion of their sommelier Matt. Highly recommended. — 10 years ago

Ned Benedict

Partner/Importer Grand Cru Selections

9.0

the essential thanksgiving wine — 11 years ago

Kyle Harvey

9.0

Delectable Haters. Delicious. — 3 years ago

Jake Hajer

9.1

Very tart Meyer lemon. Good blending and lots of Chardonnay character. — 3 years ago

Gabriela

10

I guess I like Rose now?? — 6 years ago

Riddley Walker

9.0

DD 11.2015
Творог, цветок лимона, латекс, лимонный курд, кумкват, желтый грейпфрут, бузина, базилик, фисташки, тонкая ваниль, багетная корочка, мел. Сочно и интенсивно, напористо, с туго натянутой кислотностью и чуть резковатым внутренним напряжением. Очень молодо, первично, фактурно. Больше энергии, чем элегантности. — 7 years ago

with Rin

Doug Powers

9.7

Medium-dark ruby-red color, classic CdP aromas of Grenache and Syrah, similar flavors, outstanding length, so great, super long finish, great CdP!! — 8 years ago

with Jim

Marissa A. Ross

Wine Editor, Bon Appétit

9.4

Smells like late night room-temperature lemon bars and honeyed cashews, tastes like sugar cookies topped with Lemon Heads, and Lays Potato Chip crumbles from the bottom of the bag you've dumped directly into your mouth. — 9 years ago

John Barrett

9.0

Very minerally...liked it. Better on the first day — 9 years ago

Samuel Short

9.1

GL $30//bottle spice structure round tannins — 10 years ago

Paige B

9.4

Scrumptious. — 11 years ago

Richard Jones

10

AMB ,Coleman Hawkins, Friday — 12 years ago

Sipping Fine Wine

9.6

Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with hints of oak, herb spice and floral notes. Wine was complex and elegant with smooth tannins, long fruit and spicy finish. Very Nice! — 3 years ago

Javier Alonso

9.2

Recomendable — 6 years ago

Bonnie Chu

9.0

🍐,🍋, and green apple. Crispy crisp and also round $32. 24 mo in stainless and 15% new oak — 7 years ago

Jessica Randolph

8.9

No bubbles but solid. Not dry — 7 years ago

Mary H

9.0

Currants, raisins, dried cranberries — 7 years ago

Antonio Gianola

9.1

Steak au Poivre in a glass. Almost Syrah like meatiness with black pepper and Grapey fruit much like Sangiovese di Romagna. Textbook example. Delicious — 8 years ago

Sean Nelson

9.0

Chalky, racy goodness. Plusher than the other Vatan. An awesome , textbook Sancerre for the price. — 9 years ago

Phil Stice

8.9

This vintage quite a bit more high toned w Beaujolais like qualities. The red fruits are crunchy w earth and lots of acidity. With some time this will develop nicely. — 10 years ago

Sarah O'Kelley

10

2006 - dried figs, smoke, soy, dried earth & then the telling grapefruit :) — 10 years ago

with Femi and Jodi

John Rubino

9.0

Perfect Friday lunch wine at Sitka & Spruce. — 11 years ago

with Michael and Mark