barak heller hayun

9.1

🏝️ing in greece.
bought randomly good looking labels the night before at athens.

90% xinomavro
10% assyrtiko

creamy grilled pineapple, brioche crumbles and lemon curd.

paired lovely with greek pastry fresh from the bakery(the gruyer cheese filling was the best, the spinach second best), cucumbers and cherry tomatoes.

exceptional! — 10 months ago

Jessica Tomczyk

9.7

Manhattan apartment with my love ❤️ rooftop — 3 years ago

Carter White

9.2

Really refreshing, great bubbles, classic yeasty flave. — 3 years ago

Jackie Guy

9.5

Foinikas Greece — 5 years ago

Brandon Thiessen

9.3

This is killer. — 6 years ago

nobody here

9.0

It was a beautiful bright red before we drank it all...Exuberantly fruity, yet with xinomavro's hallmark acid cut, all carried on fine, small bubbles. Super well done. — 8 years ago

Matthew Davis

8.9

Dry, some fruitiness and a little slate. Just right — a year ago

with Navin and Rivka

Jan A

9.0

Pinot noir style which I am not the biggest fan of, but it had a complex nose and I could taste that it was well made. Good pairing with the lamb chops of my wife — 3 years ago

Lance E. Farman

9.4

That's a serious rosé. Pretty early to have a contender for fave of the season. — 3 years ago

Max Einhorn

9.3

Not cloyingly sweet and very nicely weighted — 5 years ago

Lisa MacKay

10

Amazing! Very difficult to find! — 7 years ago

Jakub Kalinowski

9.0

Fresh, crunchy red fruit, medium on the palate, yet with a tannic grip and with bright, juicy acidity. Highly drinkable. — 7 years ago

Tim Babcock

9.6

Opened brilliant — 8 years ago

DANIEL SMITH

9.0

Cool fresh — a year ago

Panagis Vagenas

9.0

First time trying this Greek sparkling, which was 90% xynomavro and 10% assyrtiko (and it was not rosé). Very interesting! — 2 years ago

Jen Resnick

9.0

Great w pizza! — 3 years ago

Tom Balamaci

9.1

Wow. Xinomavro. Crisp nicely made bubbly not far from ancestral homeland on my dads side. — 3 years ago

Panagis Vagenas

9.1

My first Greek tannat! — 6 years ago

Scott Taddeo

9.1

Challenging vintage 2014 was in Northern Greece. This is Xinomavro from 60 year old vines grown at 600m elevation. Draws distinct parallels with Nebbiolo- floral nose leading into red cherry, cranberry, almond paste, leather, caraway seed and mint. Leathery tannins and decent acid retention. Finish falls away a bit, but otherwise pretty handy stuff. — 7 years ago

Rodos Georgiou

9.0

Ready enough to drink. Nice subtle syrah.. Like it lots — 9 years ago