Mike Saviage

9.6

Perfect condition btl opened for 5 hrs. Light yellow gold. Nose has lemon, almond paste, stone. Rich and glycerol in the mouth. Really nice fine grain acidity and very long finish. Great wine. — 10 years ago

Kuan Lim

9.1

Fabulous !!!
A very underrated white wine that will age gracefully.
Floral, citrusy fruit, mineral, almond, hazelnut, oily texture and finishing like a key lime pie Cream Brûlée
It is like drinking an aged white burgundy and Chenin Blanc — 10 years ago

Maxence Guilluy

10

Almond pastrie, creamy and soft, apple — 12 years ago

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.5

Pear and green apple on the nose, almond butter, and caramel glazed toast on the palate. Beautiful. — 10 years ago

Tony Muto

9.5

Excellent flavor and taste. Almond very distinct and pleasurable. — 10 years ago

Please Dont Sell My Data

9.5

Please had this 11 years ago

Nick Lobaccaro

9.7

Ex-chateau bottle tasted at the property. The 2003 Yquem was picked from 17th September after an explosion of botrytis until 26th September in one trie. It has a textbook, limpid silvery/golden hue. The nose is very seductive with lifted scents of dried honey, almond, hazelnut and just a faint hint of creme caramel all with fine delineation. The palate is medium-bodied with a refined opening. That trait of creme caramel is there loitering like a truant schoolboy in the background, but then it moves into the mid-palate and really shows its class: wonderful delineation and poise, perfect acidity and an almost pixilated finish. — 12 years ago

Pinotman /// Andreas

9.5

Remains one if my favorite whites in 2016. Some spritz - light. Lots of Sediment for sure unfiltered. Yeasty almond pit nose. Then peach on the palate. Lingering for such a light wine. Just a 'super cool' summer wine. Not available in CA but in New York. A high rating for what is - a unique Müller Thurgau from Enderle & Moll i could drink this by the case. — 10 years ago

Jeroen Koenen

9.5

Wow. Been working through a case of these in the past 9 years, and this is the wine that jumpstarted my love for white Bordeaux. And it still delivers. In spades. Reaching peak maturity now, mega complex, and very very lush and concentrated. Quite Burgundian in style. Yellow fruit, dry honey, floral accents, creamy vanilla, lofty oak, green tea, almond and white raisins. Endless finish, stupendous wine. 3 bottles left in the bank, Thank God.. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A very rich bouquet almond light toast with a good amount of fresh tree fruit with smooth creamy mousse and candied pear and quince with a touch of floral and ginger spice on the finish most excellent — 12 years ago