Was a 9.2 yesterday, but after sitting overnight it definitely improved. The wood seems more integrated and the whole thing is more vibrant. Nice balance of fruit and earth. I'll hang on to my other bottle of this for awhile. — 9 years ago
Good enough for an evening with just me and a book. Not to overpowering. — 10 years ago
Refreshing with citrus notes. High acidity. Great with food. — 10 years ago
Nose is loaded with cherry and rhubarb pie accented with lovely floral aromas. Palate confirms with perfectly round fruit and a silky finish. Excellent Pinot. — 10 years ago
On Sunday 9 October 2016, somewhat sweet — 9 years ago
We both really liked this. Spicy Argentinian maaalbec. — 9 years ago
Spicy and light — 9 years ago
Very good Pinot. Slight pepper, light body. Definitely drink again. One of the best from California — 10 years ago
Fruit forward, dark cherry, dried herb. Fruit upfront, ripe cherry, texture tannin, dense flavors, structured with good body weight. — 10 years ago
Very good price and taste — 10 years ago
Very deep fruit. Not acidic after breathing for 1+ hours — 9 years ago
Crunchy red cherries and berry fruit, crushed violet. Tastes like mencia or gamay. Points for being fun. #NewArgentina — 9 years ago
2011 Sol Rouge Gypsy Rouge. This month's Gold Label Wine Club Plus wine is a very earthy blend, punctuated by the Grenache. It has an almost metallic finish. It's smooth throughout and I like that the flavor evolves from start to finish. — 9 years ago
Fantastic Malbec. Big bold taste that would be great with steak, but easy drinking that is also great to just relax with friends. — 10 years ago
#wowchicago — 10 years ago
Damn tasty. — 11 years ago
Yummmm!! Brought to bday weekend by Chris & Jen. — 12 years ago
Lindsey Sullivan Brown
New favorite wine!!! — 9 years ago