garry post

9.0

Herbal, raisins, dried fruits, very nice — 6 years ago

Gladys Xiques

9.1

Toffee. Fruit is severely weakened. — 7 years ago

Kyle VanDevender

8.9

Yeah, ok. — 8 years ago

Cqbvn

9.1

Suberbe , velouté bravo.. — 9 years ago

Mark Lindzy

9.2

New vintage just landed in Chicago. Fresh and snappy, hint of herbs. #skincontact — 9 years ago

mattswineworld

9.4

Love the depth of fruit and classical tannic structure. — 10 years ago

Rob Iracane

9.0

Cherry, tobacco notes. Paired well with pasta with lima beans and tomatoes. — 10 years ago

Justin Manni

9.2

This Tempranillo is a stunner. Lush dark fruit with a smooth finish. I need to get my hands on more of this vintage. — 11 years ago

with Peter

Morten Nass

9.1

Fantastic, tons of barberafruit and excellent balance. Magnum bottle — 11 years ago

Nick Krieble

9.7

What a great housewarming wine from the closing attorney. — 12 years ago

with Rebecca

Amy Huson

9.0

Lusciously fruity and earthy at the same time. On the nose there are notes of black cherry and wet leaves/forest floor. Still more fresh black fruit on the palate, a little bit of vanilla incense and violets. Quite decent acidity with silky tannins and med + alcohol which is balanced nicely. Paired well for me with baked Provoleta cheese! — 7 years ago

Jordan Wardlaw

9.1

Stellar Lambrusco. Fresh, Gamay-like nose. Heaven with salami and prosciutto. — 8 years ago

Erika Strong

9.5

Footloose. — 9 years ago

Samantha

9.2

Earthy and warming — 9 years ago

tnu xie

9.5

Delicious. Not too sweet. Honey. Excellent when icy cold in the summertime — 9 years ago

Hannes Huefken

9.2

Crowd pleaser, too! Smelling it, I think of buckthorn. My friends thought of tamarind, though. I like that. My third bottle. What a fun drink! :-) By the way, store cool and in upright position. Lay it down and the cork might be pushed out. Or worse: friends had one bottle explode all over their (room temp) pantry. The store replaced their bottle, saying the know about the problem. Their display bottle has the cork pushed out about 2mm. On one of my bottles, I saw dried-up drips on the outside of the wax seal. So the store now told me to store it upright and cool.Doesn't seem like something you should store for longer than a few months. Who needs tertiary aromas with something that funky anyways!? — 10 years ago

Jaume Gomà

9.2

Awesome wine, 100% old carignan — 10 years ago

Kazuhiro Kiyokawa

9.1

若のみで美味しい。かわいい感じらしい。
確かに。 — 11 years ago

Kimberly Jayne

9.1

Cherry and rhubarb with the main. Then the nice mocha choccie tones kick off for the dessert. — 11 years ago

Gladys Xiques

9.4

Incredible. Holds up very well. Aged dark fruit. — 7 years ago

Jordi Pazo

9.2

Vila. Cata Rebaixes. 41,65 -35% = 27,07
09.07.18 — 7 years ago

Ryan Johnson

9.0

Fun and sparkling darker rosé. Lambrusco. There is a sherry like pleasant here with cherry and overall dry lift. — 8 years ago

Erik Michielsen

9.4

Heavyweight Barolo. Didn't flinch at first 20 years aging and thanks to Garren I didn't flinch teaming up to take this bold beauty down on bday celebration night two. — 9 years ago

with Debbie

John H Duncan

8.9

Never seen this in the USA. Drinking it with grilled calamari in Milan. — 9 years ago

Benjamin Temple

9.3

2005, killer. — 10 years ago

Elena Pantaleoni

Owner/Winemaker La Stoppa

9.5

For a super birthday a super magnum, 82 vintage! — 10 years ago

with Nico

Jay Gaughan

9.3

Smokey goodness — 11 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.7

Wow!!! Love Nebbiolo!!! A soft and present tannin, still some violet and mint aromas. Great example of Italian quality wine.. — 11 years ago

Jonathan Collins

9.8

Very fruit forward Lambrusco but not cloyingly sweet. Nice balance of acidity with sweetness — 12 years ago