A balanced, biodynamic Albariño that stands up to cod, until they tell you it’s hake. — 5 years ago
Birthday wine — 6 years ago
Nice sweet wine, compliments rich food well -2015 vintage — 7 years ago
Spicy, light — 3 years ago
Feeling lucky to have tasted such a rare and special wine that usually never makes it to the states. It’s been quite a while since this moment. Hopefully we’ve begun to import it. — 6 years ago
Very pretty Malbec from Patagonia. Softer and more velvety on the pallet than those from Mendoza. — 8 years ago
Tart, crisp and refreshing with great minerality — 4 years ago
Super tasty and smooth...especially for the reasonable price. Great everyday drinker. — 5 years ago
Drinking the local juice — 6 years ago
more earthy from the last bottle I had — 6 years ago
16 February 2017. Frankly Wines, New York, NY. — 7 years ago
Light, soft tannins — 8 years ago
Jonathan Shertok
After breathing it becomes a pure joy — 2 years ago