Kenta Hayashi

9.4

Regal on the nose, grand cru depth and complexity, mixture of berries and cherries. Concentrated blueberry tea. Seductive on the nose and palate. Darker than the RSV, which is typical for Richebourg. For 2010, prefer the RSV. — 8 years ago

Michael Perry

9.0

Showing wonderfully — 10 years ago

Niall Mconegal

9.0

Dixon family favorite. Works well with all wildfowl and King rib. — 10 years ago

Sarah Haddad

9.2

This is a very complex Champagne with earthy, nutty flavors and a hint of stone fruit. I'm looking forward to enjoying another evening trying to parse out its rich flavors. — 11 years ago

M. Ventre

9.1

2012. Spice spice and everything nice.. Balanced, fine texture, clean finish — 11 years ago

Xavier Farooghi

9.0

One of the best champagne I ever had. — 11 years ago

Neil Cornish

9.5

Awesome aromatics. Tighter on the palate. Bright red cherry. Red burg happiness. — 12 years ago

Erika Strong

9.2

Summer dreaming — 8 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.0

Fruity and fresh in the most serious way possible. Great intensity on the nose with a similar herbal and fruit profile to high quality #sancerre A well balanced and complex palate. Great length. A riper #chablis #gautheron #premiercru #lesfourneaux #chardonnay #burgundy #ctbucklinwine — 9 years ago

Lynn Gowdy

9.0

Plum and garrigue, medium body, soft lingering finish. Yes. — 10 years ago

Julie Adams

8.9

A very good white for barbecue chicken for all your white wine only guests. — 11 years ago

Sander Schaap

9.0

What a surprise after the '88 VV! — 11 years ago

Max Coane

9.6

2007 strikes again! Concentrated and complicated. Textured and intriguing — 11 years ago

Richard Hackathorn

9.0

Boulder Cork — 8 years ago

Michelle Tracy

9.4

Great taste; great price! — 10 years ago

Pierre Dupas

9.3

White 2009 — 10 years ago

Neil Cornish

8.9

Chalky and mineral infused. Nicely restrained fruit. Too young, but shows promise. — 10 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Honeyed peach, canned pineapple,
orchard blossoms, candied floral notes. Not at all super oxidized like a lot of southern Rhône wines can fall victim to. — 11 years ago

Lewis Chester

9.4

2013 vintage. Great nose. Earth and black fruits. Graphite. Rich with finesse. Nice finish. Lovely wine. — 11 years ago

Kevin Yen

10

2014/3/8@好喝的勃艮第！[勝利] — 12 years ago