Henry Boshoff

9.3

Nice and spicy... — 4 years ago

E Siodmak

9.0

Really good, paid $8. Bought a couple bottles January 2019, need to get more. — 6 years ago

with Miranda

Vicky arcos

8.9

Nice and dry- xmas rose — 7 years ago

Stanislav Lobanov

9.2

(17/20) Насыщенный аромат с нотами дыни, цедры лимона, мёда, воска, ромашки и арахиса. Тельное с высокой, хорошо интегрированной кислотностью. Прекрасный образец семильона. — 9 years ago

Landon Sutherland

9.5

Fantastic and delicious! — 10 years ago

E & K G

9.0

Elegance and punch both mixed well in this bottle. First Sine Qua Non! — 11 years ago

Julia

9.8

Beatifully light and refreshing Sauvignon Blanc. Really must be chilled to get the full benefit of the flavor. Very fine finish with no after-taste. — 12 years ago

Susie Reinecke

9.4

Zippy and delightful! — 5 years ago

Liliya

9.0

It was delicious! — 7 years ago

Ntochi

9.5

My perfect wine. Loved it. Smooth, medium weight. — 7 years ago

Oleg Suslov

10

Хорошо сбалансированное вино. Сложное и элегантное. Черная смородина, вишневые листья, кофе. Чувствуется приятная сладость. Вино насыщенное, послевкусие продолжительное. Хорошо декантировать - 2008 г. — 8 years ago

J B

9.2

Best white we have had in a long — 10 years ago

Parag Lalit

9.8

Very, very solid Chenin. Eben Sadie is doing wonders in S Africa. — 11 years ago

Michael Sager-Wilde

Owner Sager + Wilde

10

Blinded another wino and response was premier cru white Burg. Not bad Eben... — 12 years ago

Ryan Vento

9.0

Not exactly my style but it’s done well, so it’s good. Actually ended up enjoying this more than 75’s Cab. — 6 years ago

with Krystal

Adam Knoerzer

9.0

You guys, the 2017 is bonkers good. Joyously bright acid that slices through full flavors of tart, underripe pineapple, apple, and melon all kissed by a whisper of oak. Talk about over-delivering for the price. — 7 years ago

Peter Coulthard

9.2

A surprisingly great red - as others have said. A very drinkable wine, but of smokiness to it, bold and quite red fruity. — 8 years ago

Michael Mugmon

9.4

With homemade pesto and fresh garbanzos. — 9 years ago

Olivia Ragni

10

Sadie for the birthday lunch! So fantastic! earthy, spice and so sooo elegant! — 10 years ago

Robert Stelmachuk

9.6

I LOVE slipping this brilliant chard into a blind tasting. Guesses= #1 Burgundy. #2 Margaret River. ;) killer value all in. — 11 years ago

with mada and Kler-yann