Peter van den Besselaar

9.1

Vintage 2017 | same experience as one year ago, really excellent. Spicyness and lovely taste — 3 years ago

Gabriella Landgraf-Neuhaus

9.1

A delicious light summery berry red wine. A very gentle aftertaste. Definitely a mood. Let it breathe for a while — 4 years ago

Lauren Bajorinas

9.0

Good chilled — 5 years ago

Lindsey Hemmer

9.5

Bought at Vinovore — 5 years ago

Jeanbaptiste Seguy

9.2

Pale Garnet. A lot of deposit. Redfruit flavour (cherry, raspberry) with mushroom and earth. Medium high acidity. Medium body. Medium Long finish. Excellent — 6 years ago

Alyssa Sheets Wolf

9.6

Excellent floral, no-oak Chardonnay with notes of tropical fruit. One of my favorite Chardonnays to enjoy cold with friends. — 7 years ago

Allison Lyzenga

9.0

Pale gold; medium plus intensity aromas of nectarine, peach skin, subtle peach leaf, white grapefruit; dry, medium acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; round and full on palate, perfectly ripe — 3 years ago

Zack Hall

9.0

Felt off. Looked oxidized. — 4 years ago

David Walser

9.0

Pleasant enough to be a new addition to the under $20 collection. — 5 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.0

50/50 Semillon/Sauv Blanc. Figgy and creamy with great focus. — 6 years ago

Jessica M

9.0

Casa urola — 6 years ago

Jordan Wardlaw

9.1

Stellar Lambrusco. Fresh, Gamay-like nose. Heaven with salami and prosciutto. — 7 years ago

Oliver Seaman

9.5

Ad Vinum, Levet, 2016. — 8 years ago

Ellie

9.0

Love the flavour. Could do with couple more years to develop just a slightly smoother finish on palette. — 4 years ago

Mark Dela Cruz

8.9

Great easy drinking wine if a little too sweet for me — 4 years ago

Ben Christen

9.1

Super light, but great flavor. Nice wine. Loving this producer. — 5 years ago

N O

9.2

smooth killa — 5 years ago

Jean-François Giroux

8.9

Léger et souple... belle touche sur le fruit. — 6 years ago

Kyle McGuffin

9.3

Bright and fruity on the tongue with some tannins. Smells like dried fruit and leather. Pairs well with prosciutto. — 6 years ago

Alessandra Forcucci

8.9

Blackberries — 7 years ago