Stephanie Wu

8.9

Mineral-y white from the Italian Alps. Pear and floral notes — 6 years ago

with Serena, Brad and 1 other

Chiara Lepore

10

Delicious crisp and dry — 7 years ago

Octavian Darwin Tsen

8.9

17$ from a PA liquor store; last bottle on the shelf; wifey’s choice. A fascinating bottle.m, because the wine is made of Zwigelt, a predominantly Austrian grape, yet grown in the northeast of Italy. Nose: tight blueberries and raspberries, funk, and star anise+cloves; palate, super fruit forward in a great way, juicy, seductive with initially tight tannins; finish: long and dry and a bit medicinal. Great new frontiers of discovery! — 7 years ago

Adam Cranmer

10

Mild fruit. Good alcohol bite but still an easy drinker. — 8 years ago

Paul Scott

9.8

Wow, what flavors for this price point. Definitely a repeat. Paired very nicely with our pork and broccolini. — 8 years ago

with Robin

Andrew Brenner

9.0

Big notes from ox, oak, and citrus to start. A bit honeyed, but opens into a nice citrus punch. A bit of a chameleon. Needs food, would be difficult to enjoy on its own. — 9 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.2

Great Friuli duo.. 89 Roseti and 94 Tiglio!! — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.1

Green apples on the nose with full fruit flavours - great on it's own but perfect with pasta or seafood - good value for money — 10 years ago

Karen Ingebrigtsen

8.9

Quite good, worth repeating (bobbles) — 10 years ago

Nick M

9.2

Great with spaghetti bolognese. Once again, this Augustinian abbey does not disappoint. — 6 years ago

Nick M

9.2

This wine is really interesting. Normally, I love gruner veltliner, but I’ve never had one from Italy. This tastes more like a really good riesling than most gruners (not that this is a bad thing). — 7 years ago

Luke Burke

9.2

Whoever gave this wine a rating below 9 is out of their mind! This Pinot Grigio is outstanding! — 7 years ago

Ed Heiser

9.3

One of the best neros I've had. — 7 years ago

with Jennifer

Michael Meyer

9.0

So crisp and delineated. I've had their Kerner's and they have an impeccable style of capturing mountain meadow freshness and floral aromatics along with singing acidity. Pinot Grigio taken to new heights! — 8 years ago

Sue Mohle

9.4

Like strawberry cake with milk chocolate frosting — 8 years ago

Ilyssa

9.2

Super crisp and balanced. Perfect for my first Delectable post 👌🏻 — 9 years ago

Ian Magladry

9.4

Paired with roasted cauliflower topped with anchovies and tomatoes. Absolutely perfect. — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

10

One of te best white wines of my life!! — 10 years ago

Julie Gilbert

9.7

Italy 2012- 10 year anniversary — 11 years ago

Sharon LaDuca

9.0

Capri refreshing — 6 years ago

Amanda Barrett

8.9

Light and delicious (I don’t know wine vocabulary very well but I do have good taste) — 7 years ago

Valerie Chertova

10

Вкус... тепла, ностальгии, крем-брюле и ещё чего то очень светлого. Удивительное вино.
Ощущение мёда, моря и солнца в бокале одновременно.
С одной стороны яркая карамель, а с другой - очень свежее, минеральное, звенящее. Ощущение, что его лучше не болтать , так аромат становиться концентрирование.
В аромате и вкусе карамель, мёд, минеральные ноты, ром. Кислотность высокая, тело среднее, очень структурированное вино с потенциалом к хранению 10+.
Послевкусие долгое, с оттенками специй, зеленой травы, рот очень свежий. — 7 years ago

Hanne Morstad

9.0

Love this riesling. Nicely balanced acidity and sweetness — 8 years ago

Debbie Vesey

9.3

Amazing wine, soft and fresh enjoy this pecorino with pecorino cheese. Delicious buonissima — 8 years ago

with Dønatella

Nella Chan

10

Everyone loves it. Sweet~ — 8 years ago

Kirsten Grumney

9.6

Very sweet — 9 years ago

Josh Orr

9.8

Does not disappoint — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.5

One of the best Pignolo of my life!!! Mature, still strong, but with a nice wild nose!! Love it!! — 10 years ago

Marcio Morelli

9.5

Integro, delicado, SEM molho ingles. — 10 years ago