Stephanie Wu

8.9

Mineral-y white from the Italian Alps. Pear and floral notes — 6 years ago

with Serena, Brad and 1 other

Chiara Lepore

10

Delicious crisp and dry — 7 years ago

Luke Burke

9.2

Whoever gave this wine a rating below 9 is out of their mind! This Pinot Grigio is outstanding! — 7 years ago

Hanne Morstad

9.0

Love this riesling. Nicely balanced acidity and sweetness — 8 years ago

Michael Meyer

9.0

So crisp and delineated. I've had their Kerner's and they have an impeccable style of capturing mountain meadow freshness and floral aromatics along with singing acidity. Pinot Grigio taken to new heights! — 8 years ago

Marcello Moro

9.0

This is how a Sauvignon is supposed to be. Straight forward, crispy, mineral and bright. No candy fruit, shortcuts or mild easy flavor. Good job — 9 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.2

Great Friuli duo.. 89 Roseti and 94 Tiglio!! — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

10

One of te best white wines of my life!! — 10 years ago

Julie Gilbert

9.7

Italy 2012- 10 year anniversary — 11 years ago

Andrea T. Torre

9.7

aged and complex wine! — 12 years ago

Nick M

9.2

Great with spaghetti bolognese. Once again, this Augustinian abbey does not disappoint. — 6 years ago

Nick M

9.2

This wine is really interesting. Normally, I love gruner veltliner, but I’ve never had one from Italy. This tastes more like a really good riesling than most gruners (not that this is a bad thing). — 7 years ago

Ed Heiser

9.3

One of the best neros I've had. — 7 years ago

with Jennifer

Adam Cranmer

10

Mild fruit. Good alcohol bite but still an easy drinker. — 8 years ago

Sue Mohle

9.4

Like strawberry cake with milk chocolate frosting — 8 years ago

Andrew Brenner

9.0

Big notes from ox, oak, and citrus to start. A bit honeyed, but opens into a nice citrus punch. A bit of a chameleon. Needs food, would be difficult to enjoy on its own. — 9 years ago

Mary Rossillo

9.5

Blackberry, cherry on the nose, berry and plum flavors on the palate, medium acidity, full body — 9 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.5

One of the best Pignolo of my life!!! Mature, still strong, but with a nice wild nose!! Love it!! — 10 years ago

Marcio Morelli

9.5

Integro, delicado, SEM molho ingles. — 10 years ago

Sharon LaDuca

9.0

Capri refreshing — 6 years ago

Amanda Barrett

8.9

Light and delicious (I don’t know wine vocabulary very well but I do have good taste) — 7 years ago

Octavian Darwin Tsen

8.9

17$ from a PA liquor store; last bottle on the shelf; wifey’s choice. A fascinating bottle.m, because the wine is made of Zwigelt, a predominantly Austrian grape, yet grown in the northeast of Italy. Nose: tight blueberries and raspberries, funk, and star anise+cloves; palate, super fruit forward in a great way, juicy, seductive with initially tight tannins; finish: long and dry and a bit medicinal. Great new frontiers of discovery! — 7 years ago

Bassel Sommelier

8.9

Lovely with butter chicken 😋 — 8 years ago

Nella Chan

10

Everyone loves it. Sweet~ — 8 years ago

Ilyssa

9.2

Super crisp and balanced. Perfect for my first Delectable post 👌🏻 — 9 years ago

Kirsten Grumney

9.6

Very sweet — 9 years ago

Josh Orr

9.8

Does not disappoint — 10 years ago

Karen Ingebrigtsen

8.9

Quite good, worth repeating (bobbles) — 10 years ago

Jon Fine

9.6

amazing balance -- all pears on the nose and rich on the palate, but with amazing salinity. — 12 years ago