Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago
Zingy lemon dry sweetness at the front, buttered roll at the end. This is a stellar wine. Iconic bottling from an iconic producer. — 10 years ago
Fruity, light - sweet — 11 years ago
Wine from Gran Canaria's "badlands" -- violets, juicy juice, nice kick at the end. Can do with a slight chill below cellar and even more stellar with food from the grill. — 11 years ago
This 2004 was simply amazing. The group of 6 of us enjoyed the first bottle from the case so much we drank 4 more.... Paired well with a simple salami (pork, donkey, beef, pepper, salt, and garlic) and a local bread. — 11 years ago
Jeff and Sharon 4/12/14 — 12 years ago
Happy Thanksgiving 2017! 4 Winds will be the 1st one. Super approachable 2013! Solid & high quality experience from Thomas. — 9 years ago
Drank on 4 Dec 2015 in HK @ Upper Modern Bistro — 9 years ago

Really nice blend from Gascony. 35 sb 35 col 20 ugni 10 gros manseng. God value, interesting. — 11 years ago
Worth drinking again — 11 years ago
Deep purplish ruby red. A bit of heat on the nose with dark berries. Moderate plus tannins (7.5/10) and medium plus bodied. More integrated on the palate than the Clone 6. Solid dark berries, black cherries and a little black fruits on the palate. Long and lingering finish. Drink till 2028. — 9 years ago
Going back in the memories to 1 year ago in Paso Robles. — 11 years ago
酸味なし。ベリー系。
タンニン少ない。 — 11 years ago
Whole foods $8 — 11 years ago
Carls bday 1/4/14 Deelish — 12 years ago
Robert Agans
Very good! Paired this with bison meatballs (fresh parsley, garlic powder, pepper, onion powder) ... baked 3/4 and then simmered in marinara over whole wheat spaghetti. Awesome dinner. — 8 years ago