Joe Santiago

9.2

Delicious and full-bodied — 7 years ago

Joe Santiago

9.0

Very smooth — 8 years ago

Joyce Hancock

9.0

Some apple and pear lighter on the palate but very nice to enjoy a few glasses. Paired with a spicy sundried tomato pasta. — 9 years ago

Rich Maus

9.1

As Grant says these are ready to drink now. Very smooth for such a young cab. — 9 years ago

Patricia

9.9

Soft lovely easy to drink — 10 years ago

Jake Kimar

9.2

Ripe, dark, well made small production Napa Cab. Old job farewell party toaster. Yum. — 10 years ago

Michael Schultz

8.9

Bought a case at a wine fair. Just opened up the first bottle. Very full bodied - let's see how it opens up grouch out the night! — 11 years ago

Lyle Fass

Founder Fass Selections

9.0

Showing funny right out of gates. Much better with air. Needs 45 minutes. — 11 years ago

Nate Lindsay-Norrish

8.9

Bold and beautiful — 11 years ago

ChriStina Boonkue

9.8

So yummy. Light, but full of flavor. — 12 years ago

Jonathan Patch

10

So good!!!!!!! Wow. — 13 years ago

with Shannon Marie

Aaron Tan

9.4

Every champagne lover should get to know Fabrice Gass! His tiny estate in Damery, Alexandre Filaine, was a great discovery for me this year. Age-old story of minuscule production, biodynamic farming, and upholding tradition. This older bottling of his NV was stunning and perhaps one of the best I've had recently.

2012 base, with some 2011 blended in as reserve. 2/3 Pino, the rest Chard, and a touch of Meunier. No dosage, no malo, and fermented in old Bollinger barrels - Fabrice's keepsake from his last gig.

Elegant, with laser focus but impressive body. On the nose, super chalky, floral, green apples, pears, and brioche. The palate's incredibly vinous. A complexity that ebbs and flows, with a length that matches. Quite rich and showing some oddly fresh grassy tones. Citrus pith and really mineral on the back notes. What a joy to sip on! — 8 years ago

Cheri Coyle

9.0

Yummy! Full juicy. Will be even better in a few more years. Thank u Aonair for the invite to share. Time to order — 8 years ago

Mike R

9.3

Thank you @Shay Aldriedge for this trade - really great fruit bomb - finish is growing - color lighter than I expected but real deep down honest to God freaking off the hook taste - first time and will not be my last one - and man I can fly (wrong context) - I can smile — 9 years ago

Kirk Sutherland

8.9

Rocky Grenache. Very reductive. Took 45 minutes to blow off, but afterward had great red fruit and violet aromatics. Tannin has integrated well, but probably doesn't have much life left from here. A little dusty. — 10 years ago

Roberto

9.0

Spicy and sweet. Nice finish and pair well with Chipotle Black Bean burgers. — 10 years ago

Jonathan Patch

9.2

Old vine primeur. Tasty! — 11 years ago

Mark Woodward

9.5

Perfect with my lentils and lamb sausage. — 11 years ago

Joe Hirsch

8.9

2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 12 years ago

Lisa Spitnale

9.7

Ok, not in love. — 12 years ago

Katie Lundgaard

9.5

One of the best Sauvignon Blanc’s I have had — 8 years ago

with Ethan

Nick Farrell

9.5

Awesome and got better with time. — 8 years ago

Sarah Reed

9.5

2013 vintage. Awesome! — 9 years ago

Michael Piaker

9.1

20 November 2016. The Ten Bells, New York, NY. — 10 years ago

Steve Buechner

9.5

Sensational Grenache naturel from gaillac. C'est pas du blanc. — 10 years ago

Justin Wolf

9.0

Great value - easy to drink, full flavor and good for any occasion. — 10 years ago

Nathan Mosack

9.2

Wow! More like a Jura wine, tastes similar to ploussard. — 11 years ago

Me

9.4

Excellent Grenache, surprised to find it's from the Napa region. Nice light flavorful finish — 11 years ago

G J

8.9

Priorat Sunday #wine — 12 years ago

Byron Lindsay

9.0

A little sulfidic, but cleaned up surprisingly well, refreshing. — 12 years ago