2 Kisses

Gratavinum

2 Pi R Priorat Red Blend 2006

The dryness, tannins & acidity of this wine paired well with braised short ribs. The ribs were accompanied by polenta & salad with Meyer Lemon vinaigrette. Very important pairing note - balancing acidity to cut richness but still give a pleasant mouth - feel. 2006 vintage - Floral notes weren't dominant for us. — 10 years ago

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2006

Big quality fruit bomb - 2006 - drinking softly now, open 2 hours. Would like to see if the fruit resolves over the next few years. — 11 years ago

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1989

1989. Renowned mildest latour n yes, no stress to drink like a dufort vivens. Opens up after 2 hrs in decanter. Buy. — 12 years ago

Locations Wine

CA-2 Red Blend

Excellent. Full body — 10 years ago

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend

1990. Slow burn with this one--firing on all cylinders with 2 hours of air. Hits all the aged pauillac notes — 11 years ago

evie V VanZanten
with evie and V

Penfolds

Bin 2 South Australia Shiraz Mourvedre 2012

I'm always down for a Penfolds. — 11 years ago

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Domaine des 2 Ânes

Premiers Pas Corbières Carignane Blend 2012

Amazing cab franc. Dry and intense — 13 years ago

Marietta Cellars

Christo Lot Number 2 Sonoma County Syrah Blend

Best CA wine I've had in a while. Deep red. Not much on the nose. Herbaceous palate. — 11 years ago

Silver Oak

Alexander Valley Cabernet Sauvignon 1984

R Bl
9.4

Alexander Valley 1984. Brown brick red, still enough tannin for another 5-10 yrs. Beautiful cedary dust and fruit. Needed 1 - 1 1/2 hrs to open up. Harmonious, medium build. — 11 years ago

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 2005

Wow - you know I had my biggest wine disappointment with a 1998 Beaucastel and this 2005 brings me back on why i pay so much for Grenache. It was an amazing experience and it is still so very young. I unfortunately broke my decanter with this wine but it was worth it. I am glad i still have 2 in my cellar. See you in 6 years brother. — 11 years ago

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