The dryness, tannins & acidity of this wine paired well with braised short ribs. The ribs were accompanied by polenta & salad with Meyer Lemon vinaigrette. Very important pairing note - balancing acidity to cut richness but still give a pleasant mouth - feel. 2006 vintage - Floral notes weren't dominant for us. — 10 years ago
Fruity and slightly floral with notes of cherry, berry and cassis with hints of lilac and a smooth spicy finish. — 11 years ago
Ken Wegner's The Hunt 2016. Day 2. — 10 years ago
Excellent. Full body — 10 years ago
I'm always down for a Penfolds. — 11 years ago
Amazing cab franc. Dry and intense — 12 years ago
Really lovely blend of 10 different grapes. Lots of purple flowers and pepper. — 12 years ago
Karl Ek
New Zealand Grand Cru — 10 years ago