Scott@Mister A’s-San Diego

9.3

2022 vintage. Light-medium/medium body. A quiet, furtive wine that gains strength with time. More of an OG-styled Oregon release. A pleasant reminder of yore and u-turn from all too many sound and fury efforts that, ultimately, end up signifying nothing. Apologies, Bill. 04.09.25. — 7 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

A little bit smoky a little bit bramble very juicy totally #gsm #barossa a baby — 2 years ago

Eric W Brown

9.1

Blackberries, coffee, big wine @16% — 4 years ago

Chris McClellan

9.0

Big bold delicious with blackberry and blueberry. Minty notes, medicinal, with smoke/vanilla/toast, and some tertiary notes of leather and peppercorn. Tannins smooth, easy to drink...its very tasty, but just too much alcohol in the end..no doubt a long finish, but with that finish, I could blow fire... — 5 years ago

with Ryan

Bill Duffy

9.3

From the son of Ken Wright. He does a really good job at making a very good Pinot. Medium to full flavors that are intricate and rounded with a very nice finish. — 6 years ago

JKT

9.1

In Dublin hotel dinner brought by Hsing. Well made new world Aussie Shiraz with fruity well balanced nose of red fruits and cherry. Silky smooth texture for this style and long finish. — 6 years ago

Michael Schamis

9.2

I feel that this is probably the best Pinot Noir producer out of the finger lakes although the competition is finally a good one. The nose has a wonderful aroma of currant a plum with undertones of spice including nutmeg and mulling spices. The palate is gorgeously light and elegant but still somewhat juicy at the same time. Flavors of plum, sour cherry and baking spice along with wonderfully balance acidity. The finish is soft and elegant with juicy fruit notes of lingering acidity. Wow... a great pairing for roasted pork. — 7 years ago

with Kati

Ray Vanderhoff

9.3

Everything about this wine is DARK. Deep ruby/purple color bordering on black. Aromas of black and blue fruit, Asian spices and coffee. Flavors of cooked black berry/plum/currant fruit, bakers chocolate, tar and espresso. Hint of black pepper on the long, lingering and silky finish. Extremely concentrated with lively acidity. Tannins are firm but in harmony. This is a wine you quickly take notice of. Probably at (or just past) its peak. Thanks for the wonderful gift, Petey P! — 9 months ago

Ray Vanderhoff

9.2

Aromas of dark berries and cola. Bright red berry fruit flavors with hints of purple flowers and fresh herbs. Touch of Forrest Floor. Medium bodied and plush. Drank beautifully even at a young age. Handled a slight chill beautifully. — 4 years ago

Kelly Whitstone

10

One of my favorite reistlings! Smooth and not too sweet, when I open a bottle I tend to drink the whole bottle! — 5 years ago

Nick Miller

9.1

I'm a fan but Robin is not — 6 years ago

with Robin

Christian Fischer

9.0

Nice one. Always a joy to fly via the LX Whiskey Bar in ZRH — 6 years ago

Lindsay Corrigan

8.9

Full Strawberry nose with white pepper. Taste juicy red berry front settles down to a wash blueberry. Then at back of mouth intensity starts with flavour of roasted red peppers done over oak coals and finish cleanse of eucalyptus.🍷 — 6 years ago

Sipping Fine Wine

9.2

Dark Ruby with dark berry fruit aromas adding earthy spice and cedar. On the palate this wine has complex flavors of blackberry and blueberry with licorice, cacao, oak and vanilla. Fine dusty tannins, peasant mouthfeel, full-bodied, long ending with a nice earthy spice finish. Aging well, good now, has room to run over short term. — 10 months ago

Martijn

9.4

Fruit and chocolate and some fancy acidity. This is sit back and relax wine! Great stuff! — 4 years ago

Sheryl Dhuey

9.0

Nice taste, nice price! — 5 years ago

Martin Bergo

9.1

Yes! A great representation of what can become of gamay from a Cru village wine. The typical esters are there on the nose but the overall fruit and some darker tertiary flavours are present. A bit light on the palate despite the 14% but this is made up for by the long delicate spicy-flowery finish. — 6 years ago

Charlene Stackhouse

9.2

Not too sweet, nice slightly dry finish. — 6 years ago

Taylor Burnside

9.1

Light-bodied and delicious. Perfect for socializing! — 6 years ago

Ming L

9.0

From magnum. Lush and rich, this is undeniably delicious. With a relatively restrained nose and soft yet supple tannins, this 16’ has a bit more elegance than the 14’ and the 15’ I tasted. — 7 years ago