Christian Gray

9.2

Happy new year. This is one of the funkiest champagnes that I have ever had, in the best way. The other was the brut zero from Leclerc Briant which was exquisite. This wine is electric. Pear and peach. Stunning inorganic and organic earthiness. — 7 years ago

Christian Gray

8.8

Nice lil back porch white. Honeydew melon, orange zest, yellow apple, white flowers. Awesome minerality with some salinity. — 7 years ago

Christian Gray

9.1

Ghastly, haunting nose. Wet leaves. Spice. Licorice. Dried thyme. Red currant. Dried cherries. Plums. Cedar. Tobacco leaves. Clove. Palate brings eucalyptus, menthol like sensation. Time had softened this one. — 7 years ago

Christian Gray

9.1

Refreshing and buttery. 85% Pinot Noir 15% Chardonnay. Very fresh fruit for 2010 vintage with some nuttiness on the tail end. — 7 years ago

Christian Gray

9.1

Compelling. First Tasmanian wine I’ve ever had. Super fresh fruit. Would love some tuna steak with this. — 7 years ago

Christian Gray

9.2

Strawberry sauce. Licorice. Cremini mushroom. Top soil. Cara cara orange. Cedar. Slight funk in the sexiest of ways. — 7 years ago

Christian Gray

9.6

Overripe strawberry, blueberry, red plum. Watermelon rind. Nice earthiness. Savory dried herbs. Aroma of garrigue. Black pepper. Fuckin fantastic wine. — 7 years ago

Christian Gray

9.2

Up front was all smoked cherries. Opened up to show some cola spice and a little sweet, toasty oak. Finished with even more red fruit and some licorice and herbal notes. Love Xinomavro. Love the precision of this wine. — 7 years ago

Christian Gray

9.3

Sexy. Awfully ripe and mellow. Dried fig and blueberries. Oaky vanilla and spice tones. Just a touch of earth. Had alongside lamb chops. — 7 years ago

Christian Gray

9.2

Honey. Peach blossoms. Yellow apple. Dried apricots. Candied lime zest. Mineral driven palate with ginger and red pear. Some of that classic petrol aroma. — 7 years ago