Wolf Blass

White Label Piccadilly Valley Chardonnay

9.51 ratings
9.51 pro ratings
South Australia, Australia
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Scott Rowe

GOLD
Very very fond of the Piccadilly Valley White label. This hits me in the sweet spot every time.

GOLD
Very very fond of the Piccadilly Valley White label. This hits me in the sweet spot every time.

Sep 29th, 2017
Roman Davas-Fahey

Roman had this 6 years ago

Roman had this 6 years ago

May 9th, 2018