Williams Selyem

Ferrington Vineyard Anderson Valley Pinot Noir

9.123 ratings
9.25 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paco Suro

Terrific. In the spot. Brambly red fruit. AV earth.

Terrific. In the spot. Brambly red fruit. AV earth.

Mar 4th, 2019
Yianni Stone

Hallmark cinnamon, red fruit sea spray eucalyptus

Hallmark cinnamon, red fruit sea spray eucalyptus

Jan 31st, 2016
Ravi Deshpande

What can I say? The name Ferrington reminds me on iron and I always imagine this wine to have a metallic tang (in a good way).

What can I say? The name Ferrington reminds me on iron and I always imagine this wine to have a metallic tang (in a good way).

May 22nd, 2017
Tim Burke

Out of a mag...beautiful

Out of a mag...beautiful

Oct 9th, 2016
Ian Davies

A rare post....

A rare post....

May 7th, 2016
Marc Yasuda

40th w family

40th w family

Jun 1st, 2015
Sean Shafik

Not overly complex but nice and balanced Pinot

Not overly complex but nice and balanced Pinot

Jan 29th, 2015
David W Henion

Complete, a touch of oak, ready, I like it a lot.

Complete, a touch of oak, ready, I like it a lot.

Dec 30th, 2013
Carla Hine

Pairs well with making potholders with my 5 year old niece.

Pairs well with making potholders with my 5 year old niece.

Dec 27th, 2014
Ilona Thompson

Writer "In Vino Veritas"

9.5

Ilona had this 10 years ago

Ilona had this 10 years ago

Dec 1st, 2013