Wiens Family Cellars

Artist Series Tempranillo

9.14 ratings

-no pro ratings

Temecula Valley, South Coast, California, USA

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Greg Rood

9.1

Delicious notes, a supple finish. This is an amazing wine with an authentic Italian taste. Definitely worth a try and as a tempranillo fan this was right up my alley.

Dec 29th, 2015