VINTJS

Napa Valley Sauvignon Blanc

8.512 ratings
8.81 pro ratings
Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Weil

Mellow and restrained, with a splash of citrus and mineral finish.

Mellow and restrained, with a splash of citrus and mineral finish.

Feb 26th, 2014
Stacey White

Second wine of the night.

Second wine of the night.

Oct 22nd, 2013
Scott Montgomerie

Really good Sauvignon blanc

Really good Sauvignon blanc

Sep 14th, 2013
Brandon Ruddell

Citrusy, light, flat.

Citrusy, light, flat.

Aug 20th, 2013
Jennifer Setzenfand

Jennifer had this 10 years ago

Jennifer had this 10 years ago

Jun 13th, 2014
Michelle Cheng

Michelle had this 10 years ago

Michelle had this 10 years ago

Apr 11th, 2014
Dan M
8.6

Dan had this 10 years ago

Dan had this 10 years ago

Apr 6th, 2014
Phil Johnson

Phil had this 10 years ago

Phil had this 10 years ago

Jan 11th, 2014
Guillermo Carrasquillo

Guillermo had this 11 years ago

Guillermo had this 11 years ago

Oct 28th, 2013
V Grigio

V had this 11 years ago

V had this 11 years ago

Oct 21st, 2013